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Asst HR Manager

Location:
Franklin, TN
Salary:
65000
Posted:
February 01, 2020

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Resume:

Cally Alumbaugh Jacobs

**** ******** ***

College Grove, TN 37046

adbjmh@r.postjobfree.com

Cell: 615-***-****

Summary of Professional Qualifications

• Accounting to include training, supervision and management of all office operations. This includes accounts payable, accounts receivable, cash reconciliation, petty cash, expense report reconciliation, daily deposits and credit card processing. Also responsible for general ledger, trial balance statements, annual and quarterly budgets and time card processing and payroll

(ADP).

• Human Resources including employee recruiting, interviewing, pre-screening, hiring and orientation process, e-verify, training, development, wage surveys, evaluations and exit interviews. Handled all HR relating to UI / WC / FMLA / LOA / ADA and EEOC.

• Purchasing and inventory management for all departments including front office, back office, suite shop, business center, all food and beverage, sales, maintenance, housekeeping and linen.

• Effective team building, motivational, mentoring and leadership skills. Very high energy with a competitive spirit. Able to limit turnover and promote employee retention in all departments by establishing genuine, sound, one on one relationships with every employee (60-120)and by continual development of every department head.

• Excellent customer service and employee empowerment skills. Built valuable relationships with employees, guests, vendors, corporate brand, management company and owners/partners.

• Detail oriented and able to multi-task. Superior written and communication skills.

• Strong management qualifications in strategic business planning and all facets of process / productivity and quality improvement. Consistent strong scores and rankings regarding Trip Advisor, Hilton Quality Assurance Evaluations and VH Internal Audits including OSHA.

• Outstanding analytical, planning, organizational, and negotiation skills.

• Ability to develop business opportunities and marketing strategies to maximize growth and profitability and expand market penetration.

Professional Experience

General Manager

Hampton Inn & Suites, Mount Juliet, TN

August 2015 - Present

Sunrise Hospitality, LLC

Office Manager

Allservice Propane, Franklin, TN

January 2014 - July 2015

Allservice, LLC

General Manager - Opening Manager

Hilton Homewood Suites Vanderbilt, Nashville, TN

August 2013 - January 2014

VISTA HOST, INCORPORATED

(16 Years Total/See Next Page)

General Manager I Revenue Manager

Hilton Hampton Inn & Suites Opryland, Nashville, TN January 2009 - July 2013

Pinnacle Hospitality Partners

General Manager I Area Revenue Manager

Assistant General Manager

Hilton Hampton Inn Vanderbilt, Nashville, TN

Hilton Hampton Inn & Suites at the University, Nashville, TN March 1994 - December 2008

VISTA HOST, INCORPORATED

Education

Bachelor of Arts

UNIVERSITYOFSOUTH FLORIDA, Tampa, Florida

Major: Business Management - Minor: Accounting

Associate of Arts

MANATEE COMMUNITY COLLEGE,Bradenton, Florida

FLORIDA SOUTHERN COLLEGE,Lakeland, Florida,

Emphasis: Business Administration

Professional Awards & Honors

Hilton Hotels, Spirit of Pride - Motivator of the Year Award Nashville Business Journal, #1 Customer Service Award Vista Host, General Manager of the Year - Two Years Vista Host, Hotel of the Year - Two Years

Vista Host, Sales Achievement Award - Six Years

Promus, President's Award - Two Time Winner

Professional Advanced Training

Certified General Manager Program

Hilton Hotel Corp., Memphis, Tennessee

Certified Hotel Administrator (CHA)

Educational Institute of the American Hotel & Motel Association Certified General Manager Program

Promus Hotels Inc., Memphis, Tennessee

Certified Food & Beverage Executive (CFBE)

Educational Institute of the American Hotel & Motel Association Certified Food & Beverage Property Executive Training Program Holiday Inn Worldwide Headquarters, Atlanta, Georgia Certified General Manager Program

Holiday Inn University, Olive Branch, Mississippi

Certified Professional Primary Concern Training Food Manager National Assessment Institute

References Available Upon Request



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