RESUME

SHEIK MYDEEN.K

CAREER OBJECTIVE:

Seeking for a hospitality jobWhere i may get challenging environment help to improve my communication and professional skills.

WORK EXPERIENCE:

●Worked as “GUEST SERVICE HOST”in HYATT HOUSE from August 2018 to August 2019 in Malaysia.

●Worked as a “DATA ENTRY ” in jaipur Mahal from March 2018 to July 2018 in Malaysia.

●Worked as “WAITER” in Arasan Restaurant from October 2016 to January 2018 in tirunelveli.

●Worked as a OPERATOR in Amphenol Amniconnet pvt Ltd from October 2015 to August 2019 in Chennai.

SKILLS:

●Ability to work effectively under time pressure and for long and extended hours.

●Ability to multitask.

●Diligence and dedication to work.

●A good memory and an eye for details.

●Ability to understand different kinds of people.

●A keen observer.

●Great sensitivity to the needs of others.

●A friendly, cheerful, and polite manner.

●A strong passion to ensure customer satisfaction.

●I was working in a preopening hotel and its a select service hotel also so i have knowledge in all hospitality departments.

●efficient in high occupancy.

●Physically fit. can stay on her feet for several hours and carry food trays without issue.

●Ability to handle stressful situations.

●Excellent communication skills; can listen to and convey instructions very well.

●I have experience in online booking and data entry also.

●Great ability to work with a team

DUTIES AND RESPONSIBILITIES:

WAITER:

●Clean up the dining area as part of pre-opening preparations..

●Prepare and tidies up the tables or counters; makes sure there are enough salt,sugar, pepper, cream, other condiments, and napkins in every table or counter

●Performs other duties like brewing coffee and preparation of salads and appetizers

●Greet customers as they enter the restaurant.

●Escort customers to their tables and ensures they are settled comfortably; offers coffee and other drinks

●Present the menu to customers, answers queries about it, and makes suggestions if necessary. Push the sale of high-profit margin food items.

●Inform patrons the restaurant’s daily specials

●Explain the preparation and cooking methods as well as ingredients of various menu items

●Take orders from customers for food and beverages, writes down or memorize the orders; and enters information into the computer for transmittal to the kitchen

●Keep track of the serving period; make follow up to the back-of-the-house if necessary.

●Decorate dishes before sservin.

●Serve food and beverages promptly

●Ensure that customers are enjoying their meals or that they do not have any problem with their food

●Stay alert for customer’s requests and be prompt to address them

●Collect the customers’ payments and prepares bills with itemized costs and appropriate taxes

●Perform other tasks assigned by supervisor or manager from time to time..

●Re-stock on dining area supplies such as napkins, salt, pepper, and the extra utensils.

●Sanitize and wipe down tables, chairs, and countertops.

●Clean up the dining area after peak hours.

HOUSEKEEPING:

●Cleans rooms, hallways, lobby, restrooms, elevators, dining areas and other function rooms.

●Replenish room supplies for the refrigerator, bathroom and work desk.

●Conducts carpet cleaning activities in all required areas.

●Responsible for proper disposal of garbage as outlined by management.

●Provide linens, blankets, towels, and pillows.

●Provide assistance to the elderly and young children when needed.

●Oversee inventory of cleaning supplies and solvents.

●Oversee laundry of hotel linen, towels, and beddings.

●Deliver newspapers to guests’ rooms.

●Accommodate requests by guests for extra towels, ice bucket, pillows and blankets.

●Collect guest Laundry and follow up.

●Inform supervisor if anything suspicious in rooms.

●Clean up pantry and submit proper assignments every day.

EDUCATIONAL QUALIFICATION:

●Diploma Electrical Electronics Engineering with distinction

●Institution: I.R.T. Polytechnic College, Tirunelveli (2011-2014)

PERSONAL INFORMATION:

Name : Sheik Mydeen.K

Father's Name : Kothar Mydeen

Date of Birth : 04.01.1995

Nationality : Indian

Gender : Male

Marital Status : Un Married

Known language : English and Tamil

Email : adbgdl@r.postjobfree.com

Contact Number : +919*********

PASSPORT DETAILS:

Passport No : N3118706

Date of Issue : 21.09.2015

Date of Expiry : 20.09.2025

DECLARATION:

I hereby declare that the above information’s are true to that best of my knowledge and belief.

Thanking you

Place: Sincerely

Date: SHEIK MYDEEN.K

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