KAILASH KUMAR

OBJECTIVE

Seeking a challenging position in a reputed organization, which provides opportunities for professional growth and advancement, and utilize the experience acquired in becoming a valuable team member in the field of FMCG Industry.

PROFESSIONAL EXPERIENCE

11 years of experience in Food industry

Merhaki Foods & Nutrition Pvt Ltd., Bengaluru,

January 2018 to till date

Designation

Manager – Operation & Supply Chain

Key Responsibilities:

Carry out Co-manufacturing for Merhaki foods & subsequently improve efficiency of process with cost management.

Nestle India Ltd.

April 2013 to Dec 2017.

Designation

Production Associate (Manufacturing)

Key Responsibilities:

To support Noodle factories in India market.

ITC Limited, Haridwar, Uttarakhand.

Feb 2010 to March 2013

Designation

Production Assistant (Manufacturing)

Key Responsibilities

To achieve production target with FTQ on time.

Polyplex Corporation Ltd., Khatima

Oct 2008 to Oct 2009

Designation

Production Trainee (Production)

Key Responsibilities

Work in BOPET line & FILTER section.

EDUCATIONAL CREDENTIALS

Diploma in Operation Management.

Narsee Monjee Institute of Management Studies (NMIMS), Mumbai

Polytechnic Diploma in Electronic & telecommunication, 2011

R.V.D. University, Rajasthan with 72.3%

ITI, Centre of Excellence (COE); 2008

Government I.T.I., Kashipur with 69.5%

Class XII; 2007

Uttarakhand Board with 63%

Class X; 2005

Uttarakhand Board with 67%

WORK PROFILE

Merhaki Foods & Nutrition Private Limited, Bengaluru

January 2018 to till date.

Leading Production Planning, Procurement, logistics for co manufacturing of food & Beverages i.e. Functional Beverages, Chocolate & Tea.

Vendor Management for raw material, packaging material and Finished Product.

Supply chain Management encompassing Warehouse management, E Commerce logistics.

Handling Commercial aspects of co manufacturing.

Co ordinating with Finance team for payment.

Implementation of accounting software for effective Data management

Inventory Management for different co manufacturing including procurement, storage and transportation.

Nestle India Ltd., Gurgaon

April 2013 to January 2018.

Responsible for end-to-end trial management on Noodle Process line starting from Mixing to frying including trial time & resource management.

To look after Extruder & Noodle product manufacturing and packaging process.

Preparing and maintaining action plan.

Executing trail activities Extruder & Noodle line.

To Monitor & Control of all Critical Control Point (CCP).

Operating Twin Screw Extruder [Clextral].

Handling mechanical Problem of Extruder & Noodle line (CCK).

Responsible for maintenance of complete Noodle line or extruder machine.

Finding the needs of mechanical maintenance and improvements in machines and process.

Managing all engineering spares and controlling the use of item.

Implementation of key process improvements initiates (5S, Kaizen)

Responsible for Planning and conducting AM (autonomous maintenance) and PM (preventive maintenance) related activity of all process machines.

Here in Nestle

Also, I’m working in chocolate’s projects-

Especially in co-extrusion technology & Direct expanded snacks.

ITC Foods Ltd., Haridwar, Uttarakhand.

Feb 2010 to March 2013

Responsible for production planning and execution to meet production target and to coordinate dispatch requirement.

Supervise and manage the overall production activities on factory site.

Planning day-to-day productions to achieve maximize production.

Distribution of work load to operator in order to achieve daily production target.

Resolving the supply chain and manpower availability issue for continuous production.

Effectively to maximize OEE of production machine.

Utilization of manpower efficiently.

To minimize the wastage during processing.

Providing Training to operators

Responsible for maintaining GMPs and total quality control. In production process at factory site.

Responsible for various corporate, quality and hygiene audits of food industry.

Ensuring the product is packed in safe and hygienic environment complying with all norms.

Responsible for preparing various qualities, production and stock reports as per the management requirement.

Responsible for running a Product quality rating system to analyze the product against competitors.

Revision of documents as per necessity.

Establishing procedure and documents knowledge of HACCP, TPM, Why Why Analysis.

In last 11 years I worked in different types of products line and given the FTQ on time

PRODUCT LINE

1. Bingo Mad Angle

2. Bingo Tangles

3. Bingo Tedhe-Medhe

4. Sunfeast Yippee! Noodles

5. Maggie Noodles

6. &me Beverage

PROJECT

Has reduce the steam consumption of steamer unit in noodles.

Changeover time reduce to 90 min to 60 min

Productivity hampered whenever the changeover came and difficult to achieve the target plan. Earlier it takes 90 min and after this project reduced to 30 min. (.(flavor changeover on Extruder line).

Successfully installed and commissioning Continuous Mixer on Maggie Noodle line.

Successfully installed and commissioning Extrusion Noodle machine.

TECHNICAL PROFICIENCY

Windows 10/XP, MS Office, Internet Applications.

KEY STRENGTH

My objective is to do hard work, to take responsibilities & make strong contribution for achieving organizational goal & learn more skills.

I am hard working, sincere, person with positive attitude.

I deliver the best of mine every time. Have Ability to grasp faster, mental ability for spotting new opportunities, flexibility to adapt to changing circumstances, good communication. I also have a good leadership quality.

KEY SKILLS

Good knowledge about Noodle or Extrusion Line and effective team leader.

Academically astute individual offering in-depth academic knowledge, practical project exposure and an effective analytical ability augmenting a highly creative and expressive mind.

Self-motivated, hardworking and goal-oriented with a high degree of flexibility, creativity, resourcefulness, commitment and optimism

Result oriented individual with strong analytical and interpersonal skills and a quick learner with high levels of adaptability and ability to take initiative.

Good communication skills, verbal as well as written coupled with exceptional presentation skills.

An effective team player with exceptional planning and execution skills coupled with a systematic approach and quick adaptability

EXTRA CURRICULAR ACCOLADES

Singing (Got prize during 100th anniversary of ITC Ltd.)

PERSONAL INFORMATION

Date of Birth June 15, 1989

Father’s name Mr. Sriniwas Pandey

Languages Known Hindi, English

Hobbies Singing, Playing Cricket and Chess

Gender Male

Marital status Single

Nationality Indian

DECLARATION

I hereby state that all the information mentioned above by me is true to the best of my knowledge.

Date:

Place:

(Kailash Kumar)

Address: Subhash Nagar, Kashipur,

(U. S. Nagar) Uttarakhand.

Contact: +91-956*******

E-mail: adb9i6@r.postjobfree.com

Contact this candidate