SARAH HEIBEL
Winter Park, FL *****
adb8mc@r.postjobfree.com
Willing to relocate: Anywhere
Pastry Lead
The Glass Knife - Winter Park, FL
January 2019 to Present
I oversee the daily pastry production for one of the top bakery’s and cafes In Winter Park.
• Assists the Executive Chef in the daily activities of the kitchen, including menu development, inventory and purchasing of supplies, and cost control.
• Finish and plate pastries with consistency and per established specifications.
• Update production schedules, recipe cards, and plating guides as directed by the Executive Chef.
• Set up workstations with all needed ingredients and cooking/baking equipment; Check production schedule and par plus establish priority items for the day.
• Keep a sanitized and orderly environment in the kitchen; Follow sanitation policies at all times.
• Overseeing ordering and proper storage of all food items Night Shift Supervisor
Selma’s Cookies - Apopka, FL
September 2018 to December 2018
Cake Decorator
CHARLIE'S GOURMET PASTRIES - Orlando, FL
November 2017 to September 2018
• Assists the Executive Chef in the daily activities of the kitchen, including menu development, inventory and purchasing of supplies, and cost control.
• Responsible for the presentation of cakes, pastries and other baked goods. Prepare extraordinary bakery menu items according to set recipes and specifications.
• Finish and plate pastries with consistency and per established specifications.
• Update production schedules, recipe cards, and plating guides as directed by the Executive Chef.
• Set up workstations with all needed ingredients and cooking/baking equipment; Check production schedule and par plus establish priority items for the day.
• Assist Executive Chef in preparing items for Guests with special dietary needs.
• Keep a sanitized and orderly environment in the kitchen; Follow sanitation policies at all times.
• Ensure all food and other items are stored properly.
• Check quality of ingredients and monitoring of stock Pastry Cook offered Sous Chef
PETIT LOUIS BISTRO - Columbia, MD
WORK EXPERIENCE
October 2016 to November 2017
Prepared and baked authentic French pastries and breakfast items daily including: macarons, eclairs, canelé, choux pastry, tarts, mousse cakes, and croissants.
• Skillfully executed breads, ice creams, syrups, creams, cakes, and chocolate.
• Formulated and composed plated desserts recipes for prix fixe menus. Specialty Decorator
CAROLINE'S CAKES - Annapolis, MD
July 2015 to September 2016
promoted to Bakery Manager
• Collaborated with clients to design custom specialty cakes and offered options that best accommodated their vision and style while remaining within their budget.
• Fabricated tiered and layered cakes for events, polished with custom floral arrangements as necessary per conception.
• Organized and facilitated completion of client orders, including orchestrating delivery and setup of cakes and dessert displays for weddings and special events.
• Trained, scheduled, and supervised staff.
• Documented, ordered and regulated product inventory, billing and invoicing. Pastry Chef
HAWTHORNE FINE BREAKFAST PASTRY - Severna Park, MD August 2012 to June 2015
Manager / Pastry Chef
BALTIMORE CUPCAKE COMPANY - Annapolis, MD
April 2008 to August 2012
Other
DESSERTS (10+ years)
PASTRY (10+ years)
FOOD SAFETY
INVENTORY (10+ years)
Pastry Chef
EDUCATION
SKILLS
•
•
•
•
•
ServSafe
ServSafe
January 2019
Food Safety — Highly Proficient
February 2020
Proper food handling, storage, and equipment use for preventing the spread of foodborne illness. Full results: https://share.indeedassessments.com/share_to_profile/ 55655347b1d00c7a03c00073cef7052aeed53dc074545cb7
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.
Skills
• Pastry Specialty Cakes
• Fine Dining & Plated Desserts
• Buffet / Event Presentation & Display
• Client Consultation & Service
• Special Events Catering & Management
• Inventory Control & Management
• Purchasing
• Food Safety & Health Standards Enforcement
CERTIFICATIONS AND LICENSES
ASSESSMENTS
ADDITIONAL INFORMATION