CURRICULUM VITAE
Rakesh singh Bankoti
Pocket – A1 Flat No -18C
Mayur Vihar Ph-3
Delhi-110096
CONTACT NO. - 886*******
Email : adaz5s@r.postjobfree.com
CAREER OBJECTIVE:-
To enhance my technical skills at such a work place where hard work punctuality and hard working is recognized as master key to success.
Learning from the experience of other and there by prove to be an asset for the organization where I work.
ACADEMIC QUALIFICATION :-
Exam Passed
Name of the Board
Name of school/college
Stream
Years of passing
Division
10+
CBSE
Maharishi Vidhya Mandir Dehradun
Science
1999
II
12+
Uttaranchal Board
S.G.R.R College Dehradun
Arts
2003
II
Professional Qualification
Worked as Trainee cook in Ashok Hotel 50-B, Diplomatic Enclave, Chanakyapuri New Delhi 110021.
Organization - Ashok Hotel
Designation - Trainee
Duration - 1year 6 month
WORK EXPERIENCE:-
Name of the Organization
Location of Organization
Work Position
Date of Joining
Date of Leaving
Working Period
Ashok Hotel
Diplomatic Chanakyapuri
Commi III
1st Dec2002
Same organization
1year
Ashok Hotel
Diplomatic Chanakyapuri
Commi II
Continue in same organization
30th march 2005
1year 3 month
Ashok Hotel
Diplomatic Chanakyapuri
Commi I
15 april 2005
16th april 2007
2years 2month
Polka Resto & Bar
Kailash Colony New Delhi
DCDP
20th April 2007
30thOCT2009
2years 6month
The Claridges
APJ rd
DCDP
12th Nov 2009
1st Sep 2014
4 years
RTC Hospitality
Noida
CDP
15th Sept 2014
1st Sept 2015
1year 1month
IHC
Lodhi Road
Asst. Unit chef
10th Sept 2015
15th Sept 2016
1 year
Wok on Fire
Indirapuram
Ass. Unit chef
20th Sept 2016
Oct 2017
1 year 2 month
Tandoor e Nagar
South Ext.
Jr.Sous Chef
Dec 2017
till date
STRENGTHS:-
Honest
Punctual
PERSONAL INFORMATION:-
Father’s Name Sh .Amar Singh Bankoti:
D.O.B14th jan 1983
Gender Male
Nationality Indian
Religion Hindu
Languages known Hindi& English
Marital Status Married
Hobbies Listening Music & Cooking
DECLARATION:-
I hereby declare that all above information are true to the best of my knowledge.
Date
Place: New Delhi (Rakesh Singh Bankoti)