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Customer Service Food Safety

Location:
Jubail, Eastern Province, Saudi Arabia
Posted:
November 13, 2019

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Resume:

REGINO L.TABERNILLA

***J. Rizal Street Sta Maria Laguna Philippines C: +966-**-***-**** ****************@*****.***

SUMMARY

Results-driven Cook with 20+ years' hands-on experience working in busy restaurants. Dedicated and energetic with excellent customer service record and an exceptionally good attitude. Adept at multitasking in a high-volume fast-paced work environment.Well-versed in preparing menu items and recipes in keeping with production and quality standards. A dynamic individual who efficiently allocates resources to the staff members, monitors food production needs, and ensures requirements are met. Recognized for adhering to food handling and sanitation guidelines.

SKILLS

Recipe Development Kitchen Cleanliness Cutting and Slicing Food Service Seasoning/Garnishing Safe Food Handling Portion Control Inventory Maintenance Kitchen Management Food Inspection

EXPERIENCE

11/2002 to Current Japanese Chef Al Bahar Oriental Restaurant Dammam, KSA 10/2000 to 10/2002 Cook Line Kasei Japanese Restaurant Makati, Metro Manila 07/1999 to 09/2000 Sushi Cook and Hot Cook Island Cove Leisure Park Kawit, Cavite 03/1998 to 06/1999 Sushi Cook Hot and Cold Mount Sea Resort Rosario, Cavite 03/1996 to 02/1998 Japanese and Korean Cook Korean Palace Restaurant Manila Makati City, Metro Manila

06/1993to 02/1996 All Around Cook Saisaki Japanese Restaurant Mandaluyong, NCR

JOB DESCRIPTION

-Set up workstations with all needed ingredients and cooking equipment

-Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food in various utensils or grillers

-Check food while cooking to stir or turn

-Ensure great presentation by dressing dishes before they are served

-Keep a sanitized and orderly environment in the kitchen

-Ensure all food and other items are stored properly

-Check quality of ingredients

-Monitor stock and place orders when there are shortages

EDUCATION

High School Diploma 1990 Luis Palad National High School, Tayabas, Calabarzon, Philippines Food Safety 2016 Training and Qualifying Center, Dammam, Easter Province, KSA

PERSONAL INFORMATION

Born 13/08/1972, Married

REFERENCES

Available upon request



Contact this candidate