R E S U M E
Ariyankuppam, pondicherry .
India - 605007.
B.SURAINDAN. Mobile : +971-*********
To continuously strive and enhance my skills to achieve a position of excellence in the corporate world as a successful employee in Hotel profession for the coming years and make the employer happy
Ability to take up independent work as well team work on topics of interest.
Motivation and willingness to learn new skills.
Very good verbal and communication skills and ability to deal with people.
Good initiative work in all.
EDUCATIONAL QUALIFICATION : Diploma in Hotel Management and
Catering Technology, Annamalai University,
Chidambaram. Collaboration with Soorya Institute
Of Management studies (SIMS), Pondicherry.
Name of Organization : Hotel Soorya International, Pondicherry.
December 2003 to May 2004 (6 month Apprentice Production)
Name of Organization : ITC- Maurya Sheraton hotel & Tower, New Delhi.
Trained in Food & Beverage (Production) Department
Name of Organization : Rotary Club of Pondicherry AuroCity, Pondicherry
Participation the World Food Day Cookery Contest.
Name of Organization : HOTEL DE L’ORIENT, Pondicherry
(THE NEEMRANA HOTELS GROUP)
Name of Organization : Carnival Cruise Lines (Miami, FL) USA
Name of Organization : Bukhara Bistro Indian Cuisine (Yonkers, NY) USA
(Indian Curry Chef)
Name of Organization : Hotel Kailash Beach Resort (Pondicherry) INDIA
Name of Organization : By the Bay (Restaurant)
Name of Organization : Prince Park Farm House Pvt Ltd,
: Al Diar Siji Hotel (Chef de partie)
Making all type of Veg. &Non Veg.(Continental, French, Indian and South Indian)
Monitoring and guiding the whole Kitchen staffs on the Operation of Buffets, Banquets Conferences and while Kitchen.
Name : B. SURAINDRAN
Father’s Name : V. Balasubramanaian
Date of Birth & Place of Birth : 13-06-1978. Pondicherry
Nationality : Indian
I would be found honest, hard working Enthusiastic and Goal oriented. I am able to communicate to collages and superiors at all levels effectively and enjoy working as a team at any Environment.