Food Service Staff

BONIFACIO SANCHEZ JR

*** ******, *******, ********** *********** 2441

******************@*****.***

+639*********

PERSONAL SKILLS

• An ability to work individually and as part of a team

• The ability to concentrate for long periods of time

• Can work under pressure and able to multi-task

• Strong organizational and managerial skills

WORK HISTORY

APRIL 2018 - PRESENT

OWNER AND MANAGER, ANDRONG’S PANCITAN FOOD STALL

(PANGASINAN, PHILIPPINES)

• Plans the daily operations of the store as well as its overall direction, profitability and reputation.

• Supervise employees, delegate tasks, conducts performance evaluations and promotes team culture to promote camaraderie and productivity.

• Directs operations and finds ways to adapt to customers and industry trends.

• Helps out in the kitchen and interacts with customers.

• Creates a comfortable, friendly ambiance for customers and responds promptly to complaints.

OCTOBER 2016 - PRESENT

SUPERVISOR, GORILLA BURGER (PANGASINAN, PHILIPPINES)

• Oversees all front and back of the store operations.

• Ensures customer satisfaction through promoting excellent service; respond to customer complaints professionally.

• Maintains quality control for all food served.

• Generate weekly, monthly and annual reports

• Trains new employees and provide ongoing trainings for all staff. AUGUST 2014 – SEPTEMBER 2016

DATA ENCODER, INFINITY EMISSION TESTING CENTER

(PANGASINAN, PHILIPPINES)

• Enters all data associated with the vehicles.

• Examines and ensures motor carrier permits and registrations are authentic and correct and haven’t been tampered with.

• Manages all cash receipts and records transaction details

• Performs general database maintenance.

EDUCATION

BACHELOR OF SCIENCE IN NURSING ( 2012 )

National University-Baguio, Baguio City, Philippines

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