Stephen J. Saroka
Providence, RI 02909
Telephone: 401-***-****
Email: **************@*****.***
Objective: Seeking a career that demands a motivated business professional who is customer service oriented, articulate, highly organized and a flexible self-starter capable of exercising good judgment and independent decision-making.
Education
2018 – 2019 Tailor-Made Training, Medical Office Administration
1981 – 1985 Our Lady of Providence Preparatory Seminary for Boys
Graduated with Honors, College Preparation Courses
SKILLS
Medical Terminology Microsoft Word
Medical Office Procedures Excel
Experience
2023 North Providence School Department, North Providence, RI
Custodian
Maintaining, Cleaning and Disinfecting all areas of Ricci Middle School
Perform basic cleaning and sanitation of building and grounds including
sweeping, mopping, vacuuming and trash removal
2007 – 2009 Comprehensive Home Medical, Cranston, RI
Delivered Home Medical Supplies
2006 – 2014 Salem Landscaping, Providence, RI
Landscaper
Mowing, edging and fertilizing lawns
Weeding and mulching landscape beds
Trimming small trees, hedges and shrubs
2001 – 2006 Shaw’s Supermarket, Providence, RI
Merchandise Stocker
Stocked merchandise items
Rearranged merchandise for optimal selling needs
Set up end cap displays for new and sale items
Ensured aisle areas were safe
Complete reasonable expectancy sheets and maintained MSDS
Custodian
Perform basic cleaning and sanitation of building and grounds including
sweeping, mopping, vacuuming and trash removal
1985 – 2001 – Veteran’s Administration Hospital, Providence, RI
Retail Supply Clerk, Canteen Store
Ordered and received merchandise for canteen
Monitor Inventory
SPAV (selling price adjustment voucher)
Verified deposit and cash count for days purchases
Restocked vending machines with merchandise
Withdrew money from vending machines
Returned faulty merchandise to vendors for credit
Delegated employees during busy situations
Responsible for keys to safe
Food Service Worker
Food preparation for employees, patients and visitors which consisted of sandwich making
Assist cook with daily meals and short order grill cook
Creation of soups and salads
Monitored inventory of food items
Food Safety Training on how to handle food (i.e. gloves, hair net, etc.)
Disassembled food machinery for cleaning (i.e. slicer, oven, fryer)
1992 – 1999 Angelo’s Civita Farnese Restaurant, Providence, RI
Cook
Review Recipes
Set up workstation with all necessary ingredients
Check quality of ingredients
Cook food in various utensils or grillers
Ensure great presentation by dressing dishes before they are served
Maintain stock and place orders before there are shortages of items
Maintained Health Department’s Standards of Food Safety
Awards
Received numerous monetary achievement awards regarding safety and outstanding work performance, employee of the month award.
Volunteer
Coached Co-ed T-Ball for children
Custodial Services for St. Adalbert’s Church
Weekly collection of budgets and securing in safe at St. Adalbert’s Church
References
Available upon request