CAILYNN DODD
***********@*****.***
GRANGER,IN
OBJECTIVE
To harness my experience, skills, and passion to contribute effectively to a dynamic organization, while continuously enhancing my professional capabilities and fostering growth within the company. SKILLS & ABILITIES
Creativity Attention to Detail
Adaptability Collaboration
Time Management Critical Thinking
EXPERIENCE
2022-current Crew Member
Jersey Mike’s Subs, Mishawaka, IN
Work together with the line team to prepare cold and hot subs, while following cooking instructions, safety procedures and sanitary requirements. Input orders into a point-of-sale system and accept payment. Use specific kitchen machinery such as knives, grills, slicers. Ensure restaurant cleanliness daily by clearing and wiping tables, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms. Preparing the restaurant for the daily requirements of sliced produce and meats.
2022-2022 Café Associate
Sam’s Club, Mishawaka, IN
Maintained up-to-date knowledge of product specifications to prepare food; helped educate other associates on tools, tasks and resources; Complied with company policies and procedures; Adapted to new tools and equipment and encouraged others to use them.
EDUCATION
June 2022 High School Diploma
Penn High School, Mishawaka, IN
June 2022 Veterinarian Careers
Elkhart Area Career Center, Elkhart, IN