Kitchen Team Equipment

Fredrick Douglas

*** ********** ***, **** ********, CT, 06117.

MY PHONE NUMBERS +1-860-***-****, 1-860-***-****

*************@*****.***

I make sure all dishes, utensils, and equipment are properly cleaned and ready for use. I work well with the kitchen team to keep things running smoothly and always follow health and safety rules. I'm looking to build more skills and continue being a helpful part of any team I work with. Reliable and hardworking individual with experience in maintaining kitchen cleanliness and organization.

Clean and sanitize dishes, utensils, and kitchen equipment

Keep the kitchen and work area neat and organized

Help the team by following instructions and working quickly

Follow all health and safety rules

Be on time and ready to work when scheduled

Help with basic tasks in the kitchen when needed