Customer Service Level 1

DREAM JOB

ABOUT

EXPERIENCE

EDUCATION

SKILLS

LANGUAGES

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To own my own bar/restaurant and build it from the ground up My long term goal is to hopefully maybe own my own bar/restaurant. Hard working multitasker great in group environments know about wine was in training for my level 1 sommelier more of a hobby

Basic Floor Service, Classic Wine Service Knowledge, Food & Wine Pairings, Wine Knowledge, Classic Food / Wine Service, Classic Wine Service Knowledge, OpenTable or other, Customer service, POS Systems, Experience in a Fine Dining Establishment, Experience in a High Volume Environment, Food Safety Knowledge

Creole

Back Server – Del Frisco's Grille

Aug. 2017 to Present (1 year and 5 months)

50 Rockefeller Plaza, New York, United States

Role & Tasks

Was a server in the management program ran shifts had the key open and close the store in the location in stamford Connecticut also was in training for the level 1 sommelier currently working at the one at Rockefeller

Business management – Norwalk Community College

2014 to Present

Dont have a degree Degree, GPA: 3.4

188 Richards Ave, Norwalk, CT, United States

Kevin Emilien

NY

via Culinary Agents Resume 1 of 1

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