Lacy Nance
San Angelo, Texas ***** 325-***-**** ***********@*****.***
Production Worker
Summary of Qualifications
Over 10 years housekeeping experience
* ***** *********** *** ***** desk experience
Work well under pressure and in a fast paced environment
Excellent organizational skills
Core Competencies
Management of Material Resources
Management of Personnel Resources
Time Management
Judgment and Decision Making
Active Learning and Listening
Management of Financial Resources
Operations Analysis and Control
Equipment Selection and Maintenance
Operation Monitoring
Coordination
Critical Thinking
Professional Experience
Executive Housekeeper
October 2014 - October 2018
Pearl on the Concho
San Angelo TX
Cleaned rooms, hallways, lobbies, lounges, restrooms, corridors, elevators, stairways, locker rooms, and other work areas so that health standards are met
Replenished supplies, such as drinking glasses, linens, writing supplies, and bathroom item
Kept storage areas and carts well-stocked, clean, and tidy
Dusted and polished furniture and equipment
Cleaned rugs, carpets, upholstered furniture, and draperies, using vacuum cleaners and shampooers
Washed windows, walls, ceilings, and woodwork, waxing and polishing as necessary
Hung draperies and dusted window blinds
Observed precautions required to protect hotel and guest property and report damage, theft, and found articles to supervisors
Removed debris from driveways, garages, and swimming pool areas
Sorted, counted and marked clean linens and store them in linen closets
Breakfast Cook
February 2013 - March 2014
Hampton Inn
San Angelo TX
Maintain sanitation, health, and safety standards in work areas
Cleaned food preparation areas, cooking surfaces, and utensils
Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles
Verified that prepared food meets requirements for quality and quantity
Washed, cut, and prepared foods designated for cooking
Measure ingredients required for specific food items being prepared
Cleaned, stock, and restock workstations and display cases
Mixed ingredients such as pancake or waffle batters
Cashier
September 2012 - October 2013
Corner Stop
San Angelo TX
Received payment by cash, check, credit cards, vouchers or automatic debits
Issued receipts, refunds, credits, or change due to customers.
Counted money in cash drawers at the beginning of shifts to ensure that amounts are correct and that there is adequate change
Greeted customers entering establishments
Sorted, counted and wrapped currency and coins
Stocked shelves, and mark prices on shelves and items
Assembly Person
January 2006 - July 2010
Honda
Marysville OH
Determined schedules, sequences, and assignments for work activities, based on work priority, quantity of equipment, and skill of personnel
Requisitioned materials and supplies, such as tools, equipment, or replacement parts
Education & Training
Diploma - General Studies
Lakeview High School
San Angelo TX
Certifications
National Career Readiness Certification
Applied Math - 4
Workplace Documents - 3
Graphic Literacy - 4
Tools & Technology
Industry specific database software
Intermediate computer skills
Fax, copier and printers
Multi line phone system
Microsoft Office: Access, Word and Excel