Line Cook Team Members

Pearl Gallegos

San Antonio, TX ***** 956-***-**** *****.********@**.****.***

EDUCATION

Bachelor of Arts in Psychology Expected Graduation: May 2027 University of Texas at San Antonio 2.91

Health, Community, and Policy

Major GPA: 2.91

EXPERIENCE

Line Cook, RoadRunner Cafe, San Antonio September 2023 - Present

Perform culinary duties quickly and precisely in a high-volume environment, reliably completing more than 300 personalized orders in a shift

Assume leadership responsibilities during peak hours, effectively guiding and motivating team members to maintain optimal performance and workflow

Foster positive customer experiences through attentive service, resolving concerns promptly and professionally to ensure satisfaction

Collaborate with kitchen staff to innovate and refine menu offerings, contributing to the establishment's reputation for quality and creativity

Maintain strict adherence to food safety and sanitation protocols, ensuring a safe and hygienic work environment SKILLS

Culinary Skills: Proficient in various cooking techniques, including grilling, sautéing, and baking

Leadership: Demonstrated ability to lead and inspire team members to achieve common goals

Communication: Strong interpersonal skills with a knack for effectively communicating with customers and colleagues

Adaptability: Thrive in fast-paced environments, adept at managing multiple tasks and priorities

Bilingual Proficiency: Fluent in English and Spanish, facilitating seamless communication with diverse clientele VOLUNTEER EXPERIENCE

Kitchen Volunteer, Local Homeless Shelter2019 - Present, Local Homeless Shelter201

March 2020 - Present

Prepare and serve meals to individuals experiencing homelessness, fostering a sense of community and support

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