Sous Chef Food Preparation

_Ridge Leonard Celestin_

_Contact Information:_

- Phone: 774-***-****

- Email: ***************@*****.***

- Location: Bridgewater (Amazon location)

_Summary:_

Kitchen Objective: To leverage my culinary expertise and leadership skills to secure a challenging role in a dynamic kitchen environment where I can grow and contribute to the success of the team. _Work Experience:_

- Amazon (September 24, 2023 - Present)

- [Insert job title and brief description of your role]

- The Catered Affair (Previous Employer)

- Address: 70 Ledgewood Pl, Rockland, MA

- Assistant Chef/Sous Chef

- Assisted in food preparation and presentation

- Supported the head chef in menu planning and kitchen operations

- Dunkin' Donuts (Previous Employer)

- Address: 1375-1295 N Main St, Randolph, MA 02368

- Cashier/Crew Member

- Managed customer transactions and provided excellent service

- Prepared drinks and food items to meet quality standards _Education:_

- Quisqueya University, Port-au-Prince, Haiti

- [Insert degree and field of study]

_Skills:_

- Culinary Skills:

- Food preparation and presentation

- Menu planning and kitchen operations

- Warehouse Skills:

- Inventory management

- Order fulfillment and shipping

- Language Skills:

- Haitian Creole (fluent)

- French (proficient)

- English (proficient)

- Leadership Skills:

- Team management and supervision

- Conflict resolution and mediation

Contact this candidate