Food Service Quality Control

J

Adeja Jones

301-***-****

Adejajones**@gmail.

com

Waldorf, MD 20603

SUMMARY

Demonstrated ability to read and follow instructions. Skilled in handling the public with professionalism and sensitivity. Good impersonal and communication skills. Well organized approach with an ability to multitask. Experience in general support. Strong ability to adapt to change and learn new methods and procedures. Excellent organizational skills. Strong ability to lead and train staff. Great knowledge of general accounting principles. Remarkable ability to communicate effectively, both'orally and in writing, Excellent ability to solve problems. Indepth receptionist skills. Excellent coordinating skills. Immense ability to schedule appointments and maintain calenders. The ability to understand and carry out basic sanitation requirements. Well organized approach with an ability to multitask. SKILLS

Production Monitoring

Workplace Safety

Quality Control

Equipment Maintenance

Proficient with Microsoft Word, excel,

and Powerpoint, and Internet

Professional Bedside Manner

Understands Medical Procedures

Advanced Anatomy Knowledge

Quick Problem Solver

Collecting Vital Signs

Documentation Procedures Expert

Respiratory Equipment Training

Time Management

Cash Handling

Display Setup

Food Safety Understanding

Liquor, Wine and Food Service

Point of Sale (POS) System Operations

Dining Customer Service

EXPERIENCE

Team Lead

Forestville, MD

Applebee's Grill + Bar/ Oct 2018 to Current

Prepare room for dining by ensuring tables clean and stocked with condiments. Protect establishment and patrons by adhering to sanitation, safety and alcohol beverage control policies. Help patrons select food and beverages by presenting menus, offering cocktails, suggesting courses, explaining the specials, answering food preparations questions. Stay updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of item, etc. transit order

GNA/CNA

Dentsville, MD

Genesis HealthCare/ Sep 2017 to Jan 2018

Provide patient care. Answer patient calls and determining how to help them. Provide physical support for patients or residents with daily activities and personal hygiene, including bathing, dressing, getting out of bed, using the toilet, walking, standing or exercising. turn and reposition bedridden patients. Ensure patients or residents receive appropriate diet by reviewing their dietary restrictions, food allergies, and preferences. Obtain a wide range of information for physical from physicians, caregivers and nurses about patient condition, treatment plans, and suggested activities. Measure and record food and liquid intake and body record vital signs, including blood pressure, pulse, temperature, and respiration rate as requested by staff. Examine patients to detect issues requiring medical care. remind patients to take medications and nutritional supplement. Note and observe patient behavior, including complaints, or physical symptoms to nurses.

Sales Supervisor

Waldorf, MD

Spencer's Gifts/ Oct 2016 to Dec 2017

Assist customers with purchasing merchandise, managed all incoming and outgoing orders helped in various departments as needed. Responsible for managing a retail staff. Supervise retail team training and orientation processes. Responded to guest queries and complaints in a prompt and professional manner Assisted and ensured shop is cleaned, swept and vacuum floor, dusting, clean mirrors, empty trash, cleaned breakroom and bathroom. Maintain inventory of all department goods and sets up displays. Ensured adherence to all departmental policy in all task performances.

Food Service Worker

Upper Marlboro, MD

Six Flags/ Mar 2015 to Oct 2015

Prepared a variety of foods. Served food and drinks. set up tables. Prepared food items following standard recipes and procedures. Cleaned equipment used for preparing food ingredients. Wrapped and packed take away food. Keep work area clean daily. Served and sold meals. Collected payments and ringing in sales.

Team Lead

District Heights, MD

Applebee's Grill + Bar/ Oct 2018 to Current

Prepare room for dining by ensuring tables clean and stocked with condiments. Protect establishment and patrons by adhering to sanitation, safety and alcohol beverage control policies. Help patrons select food and beverages by presenting menu, offering cocktails, suggesting courses, explaining the specials, answering food preparation questions. Stay updated on current menu choices, specialties and deviations, knowing if the kitchen staff is running out of any items, etc. Transmit orders to bar and kitchen by recording patrons choices, identifying patrons special dietary needs and special requests. Keep kitchen staff informed by noting timing progression. Serve orders by picking up and delivering patrons choices from bar and kitchen

Office Assistant (Volunteer)

Bethesda, MD

Marriott International, Inc./ Dec 2014 to Apr 2015 Provided office support answering telephones, filling, simply database searches, mail distribution. Assisted office staff with meeting preparation presntations. EDUCATION AND TRAINING

Ph.D.: CNA/GNA

Genesis Healthcare Oct 2017

La Plata, MD

Ph.D.: Medical Assisting

MedTech Insititue Aug 2015

Silver Spring, MD

High School Diploma

Dr. Henry A. Wise Jr. High School Jun 2015

Upper Marlboro, MD

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