Customer Service Food

JOHN HINER

PROFILE

Action oriented professional who is highly skilled in customer service in

various fields of experience, including funeral services, law enforcement, food services, hospital patient support and military operations. EXPERIENCE

Funeral Assistant, Snyder Funeral Home, Delaware, OH — 2018-Present

• Provide familiar support during the removal of the deceased

• Certified cremation operator to perform cremation services

• Responsible for various duties in and around the funeral home Funeral Apprentice, Whitten Funeral Home, Lynchburg, VA — 2012-2017

• Responsible for removal and assisting in preparation of deceased

• Supported families through coordination and execution of arrangements Nutrition Assistant Aide, Centra Health Hospital, Lynchburg, VA — 2009-2012

• Managed patient food service consistent with dietary needs

• Supervised kitchen services including employee scheduling, supply management

• Resolved any patient complaints

• Maintained cleanliness of facilities in accordance with state and local rules Assistant Manager, Bob Evans Restaurant, Lynchburg, VA — 2006-2009

• Managed 6-25 associates in scheduling, training and performance

• Ensured appropriate sanitation for state inspections Meat Department Manager, Harris Teeter, Lynchburg, VA — 2003-2006

• Provided leadership over department associates

• Established new department set-up in various locations OTHER EXPERIENCE

• Deputy Sheriff, Bedford County, VA, 1994-1998

• US Navy Yeoman, Various locations, 1984-1986

EDUCATION

Timberlake Christian School — High School 1984

Bob Evans Management Program - March 2008

Food Service Vocational School - March 2002

Certified Crematory Operator - 2019

434-***-****

**********@*****.***

1494 Sotherby Xing

Lewis Center, OH

43035

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