Grill Cook Prep
Resume:
Curtis Lyons
Dorchester, MA *****
**.********@*****.***
I had a chance to work at a sheriff's diner and I was one of the regular cooks down there. So slowly as time went by as I worked there I helped invent different sandwiches, breakfast plates,sauces,soups and pizzas. I've made customized sandwiches after certain employess and people would order them. My experience with food an preparation I've learned from there helped take my skills to different level. Work Experience
Grill Cook/Prep Cook
The Acosta Organization (a McDonald's franchisee)-New Bedford, MA August 2024 to October 2024
I worked as a grill cook in the morning times because I like to cook breakfast. Other establishments I've worked at I was either a line cook or one if the main cooks. Anywhere to making cheeseburger chowder down to making stuffed chicken with different flavors an sauces. An if I'm not doing that I'm helping stock the food and or helping pre- pare for the next shift. Various Positions
Stoney Brook Grille-Ludlow, MA
May 2018 to February 2019
I worked at the register while using the P.O.S system I also worked on the grill or made the soup's of the day I also made sure all the food for the sandwich bar and food supplies was there counted for or if we need other supplies ordered
I'd help check the temps on the food if need be.
Education
G.E.D
Franklin Institute of Boston - Remote
March 2000 to February 2001
I like to be in a kitchen atmosphere. So I've always had a cook job even in school when I took home economy.
Skills
• POS
• Food Safety
• Kitchen Experience
• Food Handling
• Meal Preparation
• Busser
Certifications and Licenses
Food Handler Certification
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