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Customer Service Social Media

Location:
Pawtucket, RI
Posted:
September 24, 2024

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James Cahoon

Cell Phone: 401-***-****

E-mail: *************@*****.***

OBJECTIVE: To obtain an internship in a business field HIGHLIGHTS OF QUALIFICATIONS:

● Proficient in Microsoft Office, Google Workspace and Adobe Photoshop

● Earned Business Management Certification, Everfi Financial Literacy Certification, Marketing Fundamentals Certification, and Social Media Marketing Fundamentals Certification

PROFESSIONAL HISTORY:

● Cutco; Remote, Sales Representative; August 2024 - Present

- Efficiently trained and made use of advanced business principles

- Confidently recorded 4-12 business calls daily

- Fluently persuade customer choice

- Efficiently tend to customers trouble areas

● Chelos; Rumford, RI; Pantry; April 2023 - October 2023

- Prioritized tasks for maximum efficiency in preparing short order food items

- Maintained HACCP sanitation standards, recognized trouble areas, and responded accordingly

- Provide Customer Service

- Effectively prepared over 250 short order food items daily

- Effectively worked withing groups of 2-4 people behind a kitchen environment EXTRACURRICULAR ACTIVITIES:

● William E. Tolman High School; Pawtucket, RI; Varsity Football; 2021 - 2022

- Showed Traits of leadership and sportsmanship

- Effectively carried out my part in team activities

- Quickly located trouble areas and found effective solutions

- Coordinate Fundraisers

● Marketing and Management Academy; Pawtucket, RI; Member Sept. 2022 - Present

- Enrolled in classes such as Business Management, Marketing, Financial Literacy, Financial Planning, and Banking and Credit

- Studying for the following certifications: National Retail Foundation Customer service and Sales, National Foundation Retail Foundation Business of Retail, NOCTI General

- Preparing for internship

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EDUCATION:

● William E. Tolman High School; Pawtucket, RI; September 2021 - Present

- Anticipated Degree: High School Diploma

- Anticipated Graduation: June 2025



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