Salad Bar Attendant
Resume:
Antonio Brunson ****************@*****.***
RICHMOND, VA 23222
Work Experience
Salad Bar Attendant
CO.STAR CROP.
March 2020 - Present
•Served as a dedicated salad bar attendant, ensuring a well-stocked and visually appealing salad bar.
•Interacted with customers to provide information about salad options and assist with selections.
•Maintained cleanliness and order in the salad bar area to uphold food safety standards.
•Worked efficiently to keep up with customer demand during peak dining hours. Salad bar Attended
Restaurants associated Co.
March 2020 - Present
•Attended to the salad bar area, ensuring a clean and inviting presentation for customers.
•Maintained a hygienic environment by regularly monitoring and replenishing salad ingredients.
•Assisted customers in choosing from a selection of fresh salads and dressings.
•Collaborated with colleagues to streamline salad bar operations and enhance efficiency. Lead /Salad bar assistance
Co.star corp.
March 2020 - Present
•Led the salad bar team in providing excellent customer service and a wide variety of fresh salads.
•Assisted in organizing and maintaining salad bar displays to attract and engage customers.
•Collaborated with the kitchen staff to coordinate salad ingredients and ensure optimal freshness.
•Ensured compliance with health and safety regulations in salad bar operations. Education
Rutledge College
High School
March 2020 - Present • Richmond, VA
Salad bar attend/plus serving hot /cold meals.to customer./to keep the bar plenish an full .operational /5:30 to 7:00 am break brown time is 9:00 am to 3:30 pm.
RUTHLEGE COLLEGE
Associates, Business administration
January 1980 - May 1985 • Richmond, VA
My strongest! Points accondemicaly is accounting / professional leadership/ business administration. And / people profile.which are the area you need to be successful in corporate America as such/ Licenses and Certifications
Business/administration/management.
1982-1985
June 1985
Skills
Stocking Inventory Decision Making Time Management Persuasive Speaking Active Listening Multitasking Safe Food Handling Conflict Resolution Cash Management Shipping and Receiving
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