Post Job Free
Sign in

Customer Service Store Manager

Location:
Rancho Cucamonga, CA
Posted:
September 14, 2024

Contact this candidate

Resume:

Ronald Roth

**** **********

Ontario,Ca *****

909-***-****

*********@*****.***

summery

• Proven success increasing store profits

• Controlling store budget

• Training personnel

• Managing customers concerns

• Master scheduling

EXPERIENCE:

Manager, Black Bear Diner, Chino, CA. 2017-present

Provide outstanding customer service

Provide leadership through coaching of employees

Conduct product ordering including audits and inventory control

Conduct forecast and employee schedules

Specialist on company marketing products

Specialist in logistics for company needs

Manager(coach) Polly's pie's, orange, ca. 2011-2016

Provide outstanding service to customers through attending all concerns

Provide training for new managers and employees

Oversee rollout of new menu items and promotions

Conduct product ordering for store needs

Oversee store audits including monthly inventory

Provide leadership through coaching of employees

IT / troubleshooting specialist

Operations Manager, EZ Take Out, Upland Ca. 2007- 2011

Opening of new stores and remodeling current locations

Set up all vender accounts for new franchises

Provide training for new franchises including managers

Conduct store checks and provide support in areas that need improvement

Oversee all new menu additions including test kitchen products

Create forecast and labor schedule

Conduct store meetings and assign priorities

Store Manager, Denny’s Restaurant, Upland Ca 2002-2007

Placing product orders according to store needs

Training assistant managers including employees front & back of house

Scheduling of managers and all employees according to store needs

Conduct store walk-through for optimum service

Hospitality quality & HACCP specialist

Maintain Four Star Rating as a training store

Store Manager, EZ Take Out Burger, Upland Ca 1992 - 2002

Placing product orders

Managing employees

Scheduling of assistant managers and employees

Meet food cost & labor budget

Assisted in training of new franchises

Restaurant Manager, Marriot Family Restaurants, Santa Ana Ca 1985 - 1992

Scheduling of employees

Training front & back of house employees

Conduct restaurant walk through

Meeting customers needs by using table touching method

Assisted in training managers

Led task force in new stores

Professional Development and EDUCATION:

• 25 years of Restaurant experience. (Equivalent to BA)

• Multiple certificates in leadership and coaching

• Multiple certificates in management certification

• Certified food handlers certificate

• Mt. San Antonio College

• Claremont High School

To Human Resources. Re: Career Opportunities

I am dedicated to meeting customer satisfaction and maintaining profitability. My specialty in Restaurant operations, training, and maintaining store budgets, has guided management teams to solve and achieve corporate goals.

I am looking to become part of your team. Your position involving the use of my skills is of interest to me, and a area where I can contribute to the success of the cooperation.

It would be a pleasure to meet with you in person to discuss in detail the skills I have to offer. I appreciate your consideration and look forward to discuss our future relationship.

Sincerely,

Ronald L. Roth



Contact this candidate