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Patient Care Medical Staff

Location:
Hili, Abu Dhabi, United Arab Emirates
Salary:
6000
Posted:
September 07, 2024

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Resume:

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AFTAB ALI KHAN

**************@*****.***

097**********

State . United Arab Emirates City. Abu dhabi Al ain Street. no 45 Al Rawdah Al Sharqiy Al Afaaz Sector, P.o.Box 69595

Aftabkhan

Objective

To work in an environment which encourages me to succeed and grow professionally where I can utilize my skills and knowledge appropriately.

Experience

ADNH COMPASS ME LLC,

2011 - 2020

Catering Supervisor

oversees the planning, coordination, and execution of catering events. Responsibilities may include managing staff, ensuring quality service, maintaining inventory, handling client relations, and overseeing event logistics. They ensure that events run smoothly and meet client expectations while adhering to budgetary constraints and safety regulations. Amana Long Term and Rehabilitation Hospital (A Mubadala Health Partner) 2020 - 2022

HEALTHCARE Aid

providing basic patient care, assisting with daily activities such as bathing and feeding, monitoring vital signs, documenting patient information, and supporting nurses and other medical staff. You're often the frontline caregiver, offering both physical and emotional support to patients. Amana Long Term and Rehabilitation Hospital (A Mubadala Health Partner) 2022 - 2024

Madical consumable storekeeper

managing inventory, ensuring stock levels are adequate, ordering supplies, receiving deliveries, organizing storage, maintaining records, and sometimes distributing items to various departments or units within a healthcare facility. Attention to detail, organization, and knowledge of medical terminology are essential in this role.

Education

khyber institute of Education and medical science peshawar 2011

Nurse assistant

3.5

Swat institute

2007

Doploma an computer application

A

khyber institute of Education and medical science

2013

Facility management

B

American heart Association

2023

Heartsaver First Aid CPR AED

B

Skills

Patient Care: Demonstrating empathy, compassion, and respect towards patients. Communication: Effective communication with patients, families, and medical staff. Personal Care: Assisting with bathing, dressing, feeding, and mobility. Vital Signs Monitoring: Ability to measure and record vital signs accurately. Record Keeping: Maintaining detailed and accurate patient records. Teamwork: Collaborating with nurses, doctors, and other healthcare professionals. Problem-Solving: Being able to handle unexpected situations calmly and efficiently. Attention to Detail: Noting changes in patient condition and reporting them promptly. Time Management: Prioritizing tasks and managing workload efficiently. Adaptability: Being flexible to meet the changing needs of patients and the healthcare environment.

Leadership: Showcase your ability to lead and manage a team effectively, ensuring smooth coordination in a catering environment. Communication: Highlight strong communication skills, essential for interacting with clients, vendors, and your team to ensure everyone is on the same page. Organization: Emphasize your organizational skills in planning events, managing inventory, and coordinating logistics to deliver successful catering services. Problem-Solving: Demonstrate your capability to handle unexpected challenges and find solutions promptly, crucial in the dynamic catering industry. Menu Planning: Showcase your expertise in menu development, including knowledge of dietary restrictions, trending cuisines, and cost-effective ingredient selection. Customer Service: Illustrate your commitment to providing excellent customer service, ensuring client satisfaction and building positive relationships. Time Management: Highlight your ability to work efficiently under tight deadlines, ensuring timely setup, service, and cleanup for events. Budgeting and Cost Control: Showcase your skills in managing budgets, controlling costs, and maximizing profitability while maintaining quality standards. Food Safety Knowledge: Mention your understanding of food safety regulations, hygiene standards, and your commitment to maintaining a clean and safe working environment. Adaptability: Demonstrate your flexibility in adapting to different event requirements, diverse client preferences, and changing industry trends.

Projects

ERP

Proficient in ERP systems, with a strong understanding

Activities

Football and volleyball

Languages

ENGLISH AND URDU POSHTO

Personal Details

Date of Birth : 16/12/1989

Marital Status : Married

Passport : QD4101792

Gender : male

Driving Licence : UAE light vehicle driving licence Health care assistant : Health care Aid



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