JONELL M. CATOLICO
Present Address: #*** ****** *** *, **********, AB, T1H6R5
ko Mobile No.: +1-778-***-****
Email: ***********@*****.***
SUMMARY:
With 13 years in the food industry, I excel in people management, inventory control, training, and quality assurance. Recently integrating Lean Process Management, I've achieved a Double 'A' Rating in BRCGS audit and hold certifications in ServSafe Food Safety, Lean Six Sigma Yellow, Green, and Black Belt. Currently expanding into Project Management and Agile methodologies, I ensure tasks are flawlessly executed with dedication to precision and efficiency. My proven ability to navigate challenges underscores my commitment to delivering excellence in food production and quality assurance.
EDUCATION
Elementary Education (1995-2001)
Toro Hills Elementary School, Quezon City
Secondary Education (2001-2005)
AMA Computer University, Quezon City, Philippines
Bachelor of Science in Hotel and Restaurant Management (2005-2009)
Major: Cruise Line Management
Lyceum of the Philippines University, Intramuros, Manila, Philippines
Mobile and Web Development (Oct. 2022 – Present)
CDI college
EMPLOYMENT HISTORY
Quality Assurance (March 1, 2022 – Present)
Sunrise Poultry, Lethbridge, AB
Responsibilities: Product quality assurance, line production checks, QA reporting, air quality and metal detector checks.
Food Service Supervisor (September 17, 2018 – February 18, 2022)
Tim Horton’s, Courtenay, BC, Canada
Responsibilities: QA duties for audits, production monitoring, service quality assurance, inventory management.
Shift Manager, Commissary (September 19, 2017 – July 31, 2018)
Krispy Kreme Philippines, Pasig City, Philippines
Responsibilities: Production oversight, delivery coordination, quality assurance, Logistics and Inventor Management.
Assistant Restaurant Manager / Drive-thru Manager (June 26, 2013 – February 29, 2016)
Jollibee Foods Corporation, Pasig City, Philippines
Responsibilities: Operations management, customer care, food service quality, Drive-thru management,Marketing Management, party Bookings and Other Occasions.
Cook/Captain Waiter (Jan 2012 – March 2013)
Pasta Fresca Da Salvatore, Singapore
Responsibilities: Food preparation, quality control, inventory management.
Outlet Supervisor (January 2011 to December 2011)
Dunkin Doughnuts, Quezon City, Philippines
Responsibilities: Stock management, crew supervision, product quality assurance.
Management Trainee (March 2010 to October 2010)
Tokyo – Tokyo Restaurant, Baliuag, Bulacan, Philippines
Responsibilities: Stock management, variance analysis, team management.
Waiter/CSA (May 2009 to October 2009)
Max’s Restaurant, Makati City, Philippines
Responsibilities: Customer service, dining area maintenance, Booking Assist for Banquet Manager. Inventory of Bakery Items.
SKILLS/ACHIEVEMENTS
Proficient in Microsoft Office (Word, Excel, PowerPoint)
PNL analysis and monitoring
Effective in oral and written English communication.
Experienced in people management and training.
Skilled in inventory and stock management
Expertise in quality assurance and auditing
Air quality testing and metal detector checks
Achieved Double “A” Rating in BRCGS audit.
Knowledgeable in Six Sigma Methodology
People Management
Inventory Management
Lean Process Management
Studying Project Management and Agile
Machine and Device Calibration Check (Thermometer, Metal Detector)
Shelf Life Micro testing and Plating
GMP Analysis and Training
Operations Quality Check
HACCP Knowledgeable
Food Safety Knowledgeable
Quality Management System Knowledgeable
ISO 9001:2015 Certified - QMS
CERTIFICATIONS
ServSafe Food Safety Certification
Lean Six Sigma Yellow Belt Certification
Lean Six Sigma Green Belt Certification
Lean Six Sigma Black Belt Certification
S.O.P Writing Guide Certification
QMS: Project Strategies and Techniques Certification
ISO 9001:2015 QMS Certification
REFERENCES
Tracy Cassie, TinCan Group Limited, 250-***-****, Email: ************@*****.***
Natalie Jagdat-Hopkins, Lethbridge Police Services, 403-***-****
Janet Zenarosa, Quality Assurance, JBS Foods Canada, +1-403-***-****