Janette Phillips
Richland, IN
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Authorized to work in the US for any employer
Work Experience
Dietary Manager, dietary cook, team leader, dietary aide TRANSCENDENT HEALTHCARE
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Boonville, IN
November 2013 to August 2018
Started as dietary aide doing dishes and clean up. Also done drinks and desserts. Was head day cook. Prepared meals did ordering and stock. Worked my way to dietary manager where I supervised the kitchen. My duties consisted of hiring, firing, scheduling, ordering and maintaining the rules and regulations of state regulations.
Education
Certified dietary manager in Healthcare
Ufl
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Florida
March 2017 to January 2018
Skills
Cooking, Customer Service, Management