High School Cook

CURRICULUM VITAE

SANJAY CHAUHAN

Mail id:- ***********@*****.*** Mob.:- +81-708*******

CAREER OBJECTIVE

To secure a challenging position in a professionally manage organization which provides a constant encouragement and learning so that my creativity and intelligence can be utilized in optimizing benefits as well as mine.

ACADEMIC QUALIFICAT0ION

High School Passed from Uttranchal Board.

Intermediate Passed from Uttranchal Board.

EXPERIENCE

5 Years Experience as Indian and Tandoor Cook in Hotel Surya Lok, Saharanpur from 15th Jan.2005 to 23rd Dec.2009

7 Years Working Experience as Indian and Tandoor Cook in Hotel Royal Residency, Saharanpur from 10th Feb. 2010 to 20th Sep. 2017.

Presently Working in Tokyo, Japan as Indian and Tandoor Cook, in Ganesh Indian Curry. From 5th Feb.2018 To Till Date.

AREA OF INTRANCE

Cooking

PERSONAL DETAILS

Father’s Name : Mr. Bijendar Singh

Date of Birth : 16th Feb. 1988

Sex : Male

Nationality : Indian

Language Known : English & Hindi

Address : Add:- Vill+Post- Durogi,

Distt. Tehri Garhwal(Uttarakhand)

I hereby declare that all the above written information are correct and in best my knowledge. Date:

Place: Sanjay Chauhan

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