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Customer Service Quality Control

Location:
Independence, MO
Salary:
$30,000
Posted:
October 07, 2024

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Resume:

Angel Friese

Independence, MO *****

*****************@*****.***

+1-816-***-****

Work Experience

Pizza Hut Shift Manager

Pizza Hut-Independence, MO

January 2024 to September 2024

• Managed cash register operations, including handling cash transactions, processing returns, and providing excellent customer service

• Assisted in training new hires on proper cash handling procedures, company policies, and customer service standards

• Resolved customer complaints or issues regarding refunds or exchanges promptly and professionally

• Maintained accurate records of daily sales, returns, and voids to reconcile with end-of-day reports

• Maintained a clean and organized checkout area by regularly restocking bags, receipt paper rolls, and other supplies as needed

• Ensured compliance with all financial regulations related to cash handling procedures at the cashier stations

• Developed strong product knowledge to assist customers with inquiries about merchandise availability or pricing

• Led weekly staff meetings to communicate updates on menu changes, special events, and operational improvements

• Monitored kitchen operations during service hours to ensure adherence to health codes, sanitation standards, and quality control measures

• Maintained a clean and organized kitchen environment by enforcing strict cleanliness standards among staff members

• Performed regular cycle counts to verify physical inventory matches system records

• Trained new employees on proper inventory handling procedures and company policies

• Maintained a clean, organized, and visually appealing storeroom area at all times

• Analyzed historical data to forecast future demand patterns accurately

• Conducted regular analysis of slow-moving inventory to identify potential causes and recommend appropriate actions

• Developed standardized labeling systems for easy identification of products during restocking activities Assistant Manager

BP-Independence, MO

March 2021 to November 2023

• Managed cash register operations, including handling cash transactions, processing returns, and providing excellent customer service

• Implemented new POS system, resulting in improved accuracy and efficiency in cash handling procedures

• Maintained accurate records of daily sales, returns, and voids to reconcile with end-of-day reports

• Developed strong product knowledge to assist customers with inquiries about merchandise availability or pricing

• Performed regular audits of cashier drawers to identify discrepancies or errors in cash transactions

• Maintained a clean and organized checkout area by regularly restocking bags, receipt paper rolls, and other supplies as needed

• Ensured compliance with all financial regulations related to cash handling procedures at the cashier stations

• Assisted in the management of daily operations, ensuring smooth and efficient workflow

• Collaborated with the manager to develop strategies for achieving sales targets and improving customer satisfaction

• Resolved customer complaints or concerns promptly, ensuring high levels of customer service at all times

• Assumed managerial responsibilities in the absence of the manager, overseeing all aspects of operations

• Created training materials and conducted training sessions for new hires on company policies and procedures

• Managed cash handling procedures, including opening/closing registers, preparing deposits, and reconciling discrepancies

• Ensured compliance with health & safety regulations by conducting regular inspections and implementing corrective actions when necessary

• Utilized POS systems effectively to process orders accurately while maintaining a high level of efficiency

• Assisted in the recruitment, selection, and onboarding of new employees, ensuring a smooth transition into the team

• Developed and implemented staff training programs to enhance product knowledge and improve customer service skills

• Managed inventory levels, ensuring adequate stock availability while minimizing excess or obsolete items

Maintenance/Cashier/Cook

Pilot Flying J-Kansas City, MO

June 2019 to September 2021

• Conducted regular inspections of facilities to identify potential hazards or areas in need of repair or improvement

• Developed and implemented a comprehensive training program for maintenance technicians to enhance their technical skills and knowledge

• Maintained compliance with environmental regulations by properly handling hazardous materials/waste disposal/etc

• Investigated equipment failures or malfunctions to determine root causes and recommended/ implemented appropriate corrective actions

• Developed comprehensive preventive maintenance schedules based on manufacturer recommendations for various types of machinery/equipment/systems/etc

• Collaborated with engineering teams during the design phase of new projects to provide input on maintainability aspects

• Coordinated with external contractors/vendors for specialized repairs or services beyond internal capabilities

• Managed inventory levels of spare parts and supplies to minimize downtime and reduce costs

• Performed routine maintenance tasks, including inspecting equipment, troubleshooting issues, and repairing or replacing faulty components

• Performed daily cleaning and maintenance tasks, including sweeping, mopping, vacuuming, and dusting

• Ensured cleanliness and sanitation of restrooms by regularly disinfecting surfaces and replenishing supplies

• Responded promptly to requests for spill cleanup or other emergencies to maintain a safe environment

• Followed established safety protocols when handling hazardous materials or chemicals

• Supported facility maintenance by performing minor repairs such as changing light bulbs or fixing leaky faucets

• Communicated effectively with supervisors regarding any issues or concerns related to custodial duties

• Maintained accurate records of cleaning activities, supply usage, and equipment maintenance for reporting purposes

• Served as a point of contact for resolving custodial-related issues raised by building occupants

• Prepared and cooked a variety of dishes, ensuring high quality and presentation standards

• Managed food inventory, minimizing waste and optimizing cost efficiency

• Maintained a clean and organized work area, adhering to sanitation regulations

• Ensured compliance with health codes and regulations during food handling, storage, and preparation stages

• Managed multiple orders simultaneously during peak hours while maintaining accuracy

• Conducted regular inspections of equipment to identify maintenance needs or potential hazards

• Followed recipes and portion control guidelines to consistently deliver delicious meals Education

High school diploma

Van Horn High School - Independence, MO

August 2015 to May 2019

Skills

• Cash Handling (8 years)

• Food Service (6 years)

• Cleaning Experience (8 years)

• Cashiering (8 years)

• Kitchen Experience (5 years)

• Shift Management (3 years)

• Merchandising (8 years)

• POS (8 years)

• Host/Hostess (6 years)

• Retail Sales (8 years)

• Basic math (8 years)

• Communication skills (8 years)

• Conflict management (3 years)

• Stocking (6 years)

• Inventory control (2 years)

• Supervising Experience (3 years)

• Quality Control (4 years)

• Training & Development (3 years)

• Recruiting (2 years)

• Time Management (8 years)

• Cleaning (6 years)

Languages

• Spanish - Intermediate

Certifications and Licenses

Driver's License



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