With over ** years of experience in fine dining and a
passion for culinary arts and wine, I bring to the table expertise in creating exceptional dining experiences. 2023 - Current
My key achievements in menu innovation, guest
retention, and team building exercises underline my commitment to excellence, guest satisfaction and
the success of my team.
Provide impeccable service to an average of 80
customers per shift in a high volume, fast-
paced environment.
Passionate about exploring and creating
innovative culinary experiences that delight
and surprise the palate
Demonstrated leadership by mentoring a
team of 15 servers, leading to improved
service times and guest ratings
Instrumental in organizing and executing
private events which increased event
bookings
Fine Dining Expertise and
Confidence in Different Dining
Styles
Wine Pairing and Knowledge
Excel in Anticipating Guests’
Needs While Priotizing Multiple
Tasks
Confident in POS systems
OCT 2019
Alix Huntsman
NOV 2019
(702) 883 - 9190
****.**********@*****.***
2221 Armacost Dr.
Henderson, NV 89074
Curator of Luxury Dining Experiences
PROFESSIONAL SUMMARY
EXPERIENCE
Crockfords Butler Coordinator
SKILLS
CERTIFICATIONS
Southern Wine and Spirits
Bartending and Spirits Course
Las Vegas, Nevada
Level One Sommelier
Las Vegas, Nevada
Fine Dining Server
Carversteak at Resorts World - Opening Oct 2021 to June 2023 Flemings Prime Steakhouse - July 2020 - Oct 2021
Joes Stonecrab at Caesars Forum Shops - Feb 2017 to March 2020 2017 - 2023