Sandra Ceaser
Cashier/Shift Lead/Hostess
PROFILE
Address: ** ********* ******* *, ********** NJ, 07109
Phone: 862-***-****
Email: Sandraceaser0428 @gmail.com
EXPERIENCE
Hostess/Server, Parkways Diner, Elmwood Park, NJ — May 2019-Jan 2020
My responsibilities included seating customers, taking orders, serving, and taking
payments
Server/Hostess/Shift Lead, Montclair House Grill, Montclair, NJ — July 2018-April2019
My responsibilities included seating customers, taking orders, serving, taking payments,
handling all food and beverages, supervising employees, assigning duties, and creating a
shift schedule, reporting any issues that arise during the shift to management
Machine Operator, Van Ness Plastics Co, Clifton, NJ — August 2017-June2018
My responsibilities included setting up equipment, loading materials, operating machinery,
stacking pallets and cleaning work areas.
Cashier, Dunkin Donuts, Fairfield, NJ — August 2016-June 2017
My responsibilities included handling drive thru orders, responsible for processing cash,
debit, credit and check transactions using a cash register or other point-of-sale system in a
retail environment. My duties include balancing the cash register, making change,
recording purchases, processing returns and scanning items for sale.
Cashier/Shift Lead/Hostess, Jersey BBQ Pit, Newark, NJ — June 2015-Feb 2016
My responsibilities included handling food, organizing and restocking items, handling
money deposits and credit card payments, supervising employees, assigning duties, and
creating a shift schedule, reporting any issues that arise during the shift to management.
Shift Lead/Cashier, Smashburger, Clifton, NJ — May 2014-March 2015
My responsibilities included being in charge of providing direct supervision to employees at
shift-based companies to ensure the business operates correctly. My duties include
covering for employee absences, managing cash drops from the register and resolving
problems that occur during their shift.
Cashier, Pathmark, Montclair, NJ — August 2013-May 2014
My responsibilities included processing cash, debit, credit and check transactions using a
cash register or other point-of-sale system in a retail environment. Their duties include
balancing the cash register, making change, recording purchases, processing returns and
scanning items for sale.
SKILLS
* Excellent communication and interpersonal skills.
Leadership skills like decision-making, motivation and goal-
setting.
Strong problem-solving skills.
Exceptional organization and time management abilities.
Conflict resolution skills.
Customer service skills.
Knowledge of Food Service Regulations.
Lifting.
Verbal and Written Communication.
Flexibility.
Basic Math.
Customer Service.
Resolve Conflict.
Teamwork