Dietary aide

OLUFUNSO ANIFOWOSE

**** *. ***** ******, *** * Chicago, IL 60645 · 773-***-****

*************@*****.***

I am a driven, enthusiastic, dedicated, reliable, responsible, and highly skilled dietary technician. I come with a wealth of experience with providing quality service to clients in a healthcare setting, while being responsible for making sure that all meals are properly prepared, and in accordance to the direction of the overseeing dietitian or nutritionist. I pay very good attention to details and can precisely follow instructions.

EXPERIENCE

05/22/2015 – 03/22/2024

DIETRY TECH, bryn mawr care inc

Assisting the cook with the preparation and serving of meals.

ensuring a proper meal and snack schedule is being adhered to.

Assist with arranging tray cards, loading food carts, and making sure that proper portion control protocols are met.

Ensure Proper cleaning and sanitation guidelines are always followed, along with safety protocols.

Responsible for assisting with inventory counts and ensuring necessary supplies are always on hand.

06/21/2010 01/26/2015

CARE GIVER- PRIVATE DUTY, amos alban

Assist residents with daily living and provision of fun, safe and engaging activities to ensure that their days are happy and fulfilling. Provide dignified care to residents of both assisted living and memory care communities, including individuals living with all stages of Alzheimer’s disease.

Performed housekeeping tasks such as changing bedding and doing laundry.

Keep bathroom and kitchen clean, neat, and organized.

Followed care plan, company regulation and safety practices always.

Helped coordinate enjoyable activities for residents, including game nights, concerts, movies, card tournaments. Maintained safe clean and healthy environment for client.

01/03/2005 – 05/07/2010

DIEARY ASSISTANT, Summerset place

Assisting the cook with the preparation and serving of meals.

Ensure that clients are served meals meeting their individual nutritional requirements.

Fill out charts detailing how much of each food and drink item a client consumes with each meal.

Clean food stations and wash dishes, cooking vessels and silverware

Actively participate in departmental in-service training.

Operate and clean power food preparation equipment and other kitchen/cafeteria equipment as assigned.

Correctly measure ingredients and portion food items as directed by the Dietary supervisors and departmental guidelines.

EDUCATION

05/2002

ASSOCIATE DEGREE ARTS, harry s. truman college

05/1990

DIPLOMA, senn high school

CERTIFIES FOOD HANDLER, OCOBER 30, 2020

CERTIFIED FOOD PROTECTION MANAGER, SEPTEMBER 23, 2022

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