Pastry Chef Assistant

A creative, passionate and energetic Assistant Pastry Chef with Syears plus years of experience is

looking to expand her knowledge and further expand her expertise in the kitchen. This would lead to

the growth and development of your organization, through the utilization of ethical and best

practices.

WORK EXPERIENCE

Assistant Pastry Chef

Philton’s.Cakery; December 2014 — May 2019

* Maintained all hygiene and safety standards as stated by local health department.

* Ensured to restock optimally all kitchen supplies and raw materials as needed during routine

kitchen services.

* Receive food orders for everyday and forthcoming events.

* Measuring, weighing, mixing ingredients. Baking to the specified temperature.

* Assisting the Pastry Chef in preparing all items for orders.

Pineapples beach club :December 2020

* Production responsibility

* Stocking the coffee shop of dessert

* Ordering of goods

¢ Assisting the Pastry when needed

Jolly Beach Resort and Spa: September 2012 — April 2013

Ensuring tables are filled with deserts.

* Mixed and baked different variety of cookies.

* Assisting in preparing desert.

* Assisting in pre preparations and post preparations.

EDUCATION:

Pares Secondary School (P.S.S): 2009 — 2012

QUALIFICATIONS:

High School Certificate (P.S.S)

General Proficiency passes in the following CXC subjects:

* Agricultural Science (Single Award) — Grade General I!

* Food and Nutrition — Grade General II

SKILLS/ KNOWLEDGE

* Making Cakes and various pastries from scratch

* Making filling and creams from scratch

* Problem solving in recipes

* Great at multitasking various operations within a kitchen.

References would be provided upon request.

Contact this candidate