High School N A
Resume:
A N G E L I N A
Outgoing, dynamic, and team oriented. 6 years of serving experience along
with a little over one year of bartending experience, most of this was experienced in high volume establishments. Delivering high-quality hospitable experiences for all guests/clients I interact with is my main focus while servicing customers. I maintain organization and a clean environment. I always try to be innovative or make suggestions when I see opportunity for improvement in the workspace.
March 2021
Esthetics
Paul Mitchell Cosmetology, Tinley Park
May 2018
High School Diploma
Oak Lawn High School, Oak Lawn
LifeTime River North, Chicago, IL, Sep 2023 - Current LifeSpa Esthetician
London House Rooftop, Chicago, May 2023 - Nov 2023 Server
Cerise Rooftop (Virgin Hotel Chicago), Chicago, May 2021 - Aug 2022 Server/Bartender
PROFESSIONAL SUMMARY
EDUCATION
WORK EXPERIENCE
Greet clients on time for their appointments, have them overlook client their consultation form
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Develop customized skincare treatments to address client's individual needs
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• Perform custom facials, waxing services, and brow/lash tints Safely sanitize all equipment in treatment room before and after each client
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Greet guests with enthusiasm and begin service with asking if there are any allergies or dietary restrictions I should be made aware of right away
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Take drink and food orders while also making sure to recommend and describe different things off the menu thoroughly and thoughtfully while also upselling as appropriate
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Worked BEO shifts when available, passing hors d'oeuvres, and cocktailing the guests of the party
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Continue to cocktail guests after food service is over and the kitchen is closed
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sure to always deliver a welcoming experience with great hospitality
(offering hotel guests different recommendations for activities or current events going on in Chicago keeping up the organic hospitality)
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• Serve food/drinks until 10PM, then cocktail/bottle service for the CHICAGO, IL 60605
angelinaminicino04@gm
ail.com
CONTACT
SKILLS
• HOSPITALITY
• SALES
• CUSTOMER SERVICE
• TIME MANAGEMENT
• ADAPTABILITY
• ENTHUSIASM
• UPSELLING
Soho House Rooftop, Chicago, IL, May 2020 - Aug 2021 Server
remainder of the night until we close
Help other servers run drinks or take orders for their tables while they're busy since we are in a tip-pool & work as a team
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Work private BEO events cocktailing and passing out hors d'oeuvres a few times a month as well as other promotional DJ events
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When serving liquor bottles (mostly on weekends), immediately get a card with a matching ID on file to open their tab pouring responsibly, and staying attentive
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Complete closing work (Silverware, cleaning section, organizing and restocking server stations, or cleaning bar & all bottles, putting away juices, garnishes or anything that shouldn't be left out) before counting any cash I might have for the cash drop & filling out the tip pool binder.
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Cleaned and organized my section before my shift began to set up for a successful shift
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Took my tables orders and checked on them frequently, especially within a couple minutes of their food/drinks being delivered to them to assure everything was correct
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On average would have about 10 tables at once with 8 or more people at some
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• Served bottles of wine to my tables
• Worked promotional events as a cocktail server
Did closing work (Silverware, cleaning my section, count cash/tip out, restock).
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Contact this candidate