Production Equipment Food Safety
Resume:
TRENESHA FREEMAN
MISS FREEMAN
Experience
*/**/****–1/15/2013
REDUCED CUSTOMERS FROM WAITING IN LINE SO LONG AND EFFICIENTLY OPERATING CUSTMERS SOMETIMES TAKE ORDER SERV FOOD WITH A SMILE IN A TIMELY MANNER• CASHIER/FOOD PREPPER • POPEYES CHICKEN
3/7/2013–7/20/2016
SANITIZE ALL PRODUCTION EQUIPMENT MAKING SURE THE EQUIPMENT AND THE AREA IS CLEANED TO GET TESTED FROM BACTERIA AND GERMS AND MAKING SURE THE EMPLOYEES HAVE THE RIGHT PPE ON • QA INSPECTER • SIGNATURE FOODS
12/11/2016–I AM STILL THERE
MAKING SURE THE RIGHT AMOUNT OF INGREDIENTS GO ON THE PRODUCT, WEIGHT, SIZE INSPECT THE BELTS.FOR EACH LINES SCAN FLAGS MAKE SURE THE EMPLOYEES HAVE ON PROPER GLOVES AND HANDS BEFORE TOUCHING PRODUCT USE WORD EXCEL AND POWERPOINTS SIT AT A DESK AND MAKE SURE PEOPLE DIDN’T HAVE COVID WITH THERMOMETER AND COMPUTERAND I CUT CHICKEN ON THE LINE THAT RUN 50 BIRDS PER MIN GIVE OUT BATHROOM BREAK AND MAKING SURE THE EMPLOYEES CUT THE CHICKEN NICE AND CLEAN • PAPERWORK CLERK/TEMPERATURE CHECKER/WING CUTTER • PILGRIM PRIDE
[This is the place for a brief summary of your key responsibilities and most stellar accomplishments.]
Education
CLARKE CENTRAL HIGH, ATHENS GA
GRADUATED CLASS OF 2009
GPA 3.8
WORK EXPERIENCE
HARDWORKER
3 YEARS OF EXPERIENCE WORD EXCEL AND POWER POINTS
STRONG COOMUNICATIO AND ORANISATIONAL STILLS
VERY EASY TO LEARN
7 YEARS EXPERIENCE PREPARING AND FILING ROUTINE DOCUMENTATION
3 YEARS OF FOOD SAFETY EXPERIENCE
Leadership
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References
SHANTE WILLIAMS CELL 706-***-****
MRS. BRENDA WATSON CELL 706-***-****
124 PINEHURST COURT APT 1
ATHENS,GA 30606
**********@*****.***
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