Rosa Erika Quinonez Ramirez
Turlock Ca. 953
Objective
To obtained a position that will incorporate my education, skills, abilities and experience to the company’s objectives.
Qualification
• Experience with food safety programs.
• Ability to follow and comply with all safety policies and procedures.
• Great leadership skills.
• Organization skills.
Employment
Rizo Lopez Food Inc. 5/5/23 Present
Position sanitation
• Clean and sanitize equipment using chemicals and power wash.
• Manually scrub certain areas of machines using brushes or scrub pads.
• Disassemble and reassemble processing equipment with out causing damage. 99cent Store 2022-May 2023
• Maintaining a neat, clean and organize area.
• Sort and stock products on shelves.
• Assist other coworkers as needed throughout out the store. Blue Diamond 2020-2021
• Responsible for removing non-specified almond kernels and foreign material from product while moving on a belt.
• Responsible on maintaining a clean, sanitize food safety area. Fisher Nursery 2018-2020
• Plant, spray and fertilized plants.
• Examine and inspect plants for disease and insects.
• Water and trim plants.
• Move potted plants using wheelbarrows or carts.
Cool Hand Luke’s Steakhouse 2015-2018
• Maintain a clean work station complaint with food safety standards.
• Cook menu items in cooperation with the rest of the kitchen staff.
• Perform food prep as needed and label all prep items.
• Breakdown line and make sure all surfaces are sanitized and all food properly stored. Village Baking Company & Cafe 2014-2015
• Prepared cooking supplies and work station prior opening kitchen.
• Distribute food to wait staff to provide excellent customer satisfaction.
• Prepare and cook a variety of menu items (soup and pastas). Education
Meced junior college English course and some General education Colegio Mochis Sinaloa Mexico