Customer Service Data Entry

Vaishali Shantilal Mistry

Mississauga, Ontario

437-***-**** *********@*******.***

OBJECTIVE

To utilize my customer service skills, teamwork, and attention to detail in a dynamic retail or food service

environment. I am committed to creating positive customer experiences, contributing to a collaborative

team, and maintaining high standards of quality and efficiency. My goal is to support the success of the

store or cafe while continually learning and growing in the industry.

SKILLS

- Time Management - Teamwork - Problem Solver

- Customer Service - Detail-oriented - Adaptable

- Multitasking - Safety - Data Entry

- Learning agility - Responsibility - Digital skills

LANGUAGE

- ENGLISH - HINDI

EDUCATION

Sheridan College – Project Management Certification January 2024 – Present

SSASIT, Gujarat Technical University –B.E. Civil July 2017

Gajera Vidhya Bhavan – Higher Secondary School Certificate March 2013

EXPERIENCE

SALES REPRESENTATIVE MARCH 2024 – PRESENT

CANADIAN PROPERTY STARS (NORTH YORK, ONTARIO)

• Effectively communicated product features, benefits, and value propositions to potential

customers to drive sales.

• Negotiate win-win sales terms to meet customer and company needs.

• Stay up to date with industry trends, product knowledge, and sales techniques to enhance

performance and adapt to market changes.

• Built and maintained strong relationships with clients to foster customer loyalty and repeat

business.

AUTOCAD DRAFTSMAN JANUARY 2021 – NOVEMBER 2023

COMPUTECH ENGINEERS (GUJARAT, INDIA)

• Developed detailed design drawings and specifications for civil engineering projects using

AutoCAD.

• Collaborated with engineers and project managers to interpret and translate conceptual designs

into accurate, working drawings.

• Maintained up-to-date knowledge of AutoCAD software and other relevant drafting tools and

technologies.

• Played a key role in ensuring project designs met client expectations and regulatory requirements.

• Ensured compliance with all relevant standards, codes, and regulations in design plans.

CASHIER/TEAM MEMBER SEPTEMBER 2018 – OCTOBER 2019

COFFEE CULTURE (GUJARAT, INDIA)

• Managed café’s 50% inventory: ordered, stored, and issued materials and machines

• Coordinated stock management: maintained accurate inventories and ensured timely

replenishment

• Ensured a 100% safe and clean environment: maintained storage units and security systems

• Provided excellent customer service: greeted and communicated with customers to ensure a

positive experience

AVAILABILITY

Monday Tuesday Wednesday Thursday Friday Saturday Sunday

Full time Part-time Part-time Full-day Full time Full-day Full-day

Available Available Available Available Available Available Available

Contact this candidate