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Assistant Manager Restaurant

Location:
Los Angeles, CA
Salary:
65000
Posted:
August 25, 2024

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Resume:

**:** all S EX)

Aurora Hernandez Resume -v Done

AURORA HERNANDEZ

***** *** **** ******, ********, CA 90504

Cell: 310-***-**** **********@*****.***

Assistant manager.seeking a full-time position that will enable me

to utilize developed skills within a company also offering

advancement opportunity and an immediate challenge.

PROFESSIONAL EXPERIENCE

Assistant manager - worldpac Santa monica,

e Work at the warehouse,receiving,picking

tickets,dispatched orders,working with drivers to make

all Customers successful.

e Led Company standards and values with the team to

create a great environment.

e AS400,bringg, System Cash management .

e With a strong personality and a large responsibility to

learn a new opportunity.

The Hummus Guy - Bright Bars: Production and

manufacturing Manager 2019- present

@ Oversee a workforce of employees in the manufacturing department

e@ Developed, documented, and implemented 6 new concept recipes

from the owner

e Extensive recipe creation to production including required

government regulations and HACCP requirements

@ Strive to reduce expenses and increase productivity across all

product lines

e Ensure all employees follow industry standard health and safety

guidelines

@ Set ambitious production goals, communicate to key personnel while

motivating and supporting the production team

Lemonade Restaurant manager — commissary R&D: Chef

2016-2019

@ Led the commissary standards for restaurants and catering

© Created, developed, documented, and implemented new concept

recipes from the owner

e Extensive knowledge on recipe creation to large scale production

including required government regulations and HACCP

requirements.

e@ Executed new recipes as small batches and then converted to

commissary large batches

e Supported marketing of the new products, creating formulas for both

food cost and labor costs

@ Optimize finished products such as soups, seafood and dressing for

foodservice, as well as ingredients for sauces, spices and breading

for food manufacturers to use in their finished products.

@ Responsible for overseeing the sanitation and safety of all kitchens,

while ensuring that all employees produce delicious eye appealing

and nutritious fool while meeting client financial goals

Northrop Grumman (Azusa)



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