General Manager Hospitality Management

Kurt J Wiese

*** ****** ****

Wheaton, IL *****

312-***-****

**********@*****.***

Education

B.S. Iowa State University

Hospitality Management

Organic Life 2022-current

General Manager

. Manage student cafeteria feeding 800 daily

. Follow HAACP and FDA guidelines

Mariano’s 2019-2021

Meat and Seafood Manager

Liquor Manager

. Set up of and operation of counter

. Ordering and proper rotation

Pete’s Fresh Market 2018-2019

Assistant Deli Manager

. Effective ordering of product

. Supervision of deli staff

Owner

Cavanaughs Bar and Restaurant 1989-2017

Chicago, IL

●Responsible for opening, lease negotiation, LLC formation, funding, and concept development

●Became sole owner from managing partner with bank funding

General Manger

Houlihan’s Bar and Restaurant

San Francisco, CA 1988-1989

Torrance, CA 1987-1988

Skokie, IL 1986-1987

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