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Warehouse Packer Customer Service

Location:
Enterprise, NV, 89139
Salary:
19/18
Posted:
August 21, 2024

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Resume:

John Gracias Borrego

Las Vegas, NV

Phone: 702-***-****

Email: *************************@*****.***

Warehouse Packer/Houseman

• Extensive knowledge of fish handling

• Sanitation and hygiene

• Menu development and presentation

• Teamwork

• Physical fitness

• Attention to detail

• Organizational skills

• Computer proficiency

• Problem-solving

• Speed and efficiency

• Time management skills

• Attention to detail

• Communication skills

• Interpersonal skills

• Customer service

• Basic maintenance and cleaning skills

• Physical strength

• Professional appearance

Employment History

11/2022 - 09/2023 Housekeeping Mandalay Hotel & Casino, Las Vegas, NV

• Carried linens, towels, toilet items, and cleaning supplies, using wheeled carts.

• Cleaned rooms, hallways, lobbies, lounges, restrooms, corridors, elevators, stairways, locker rooms, and other work areas so that health standards are met.

• Emptied wastebaskets emptied and cleaned ashtrays and transported other trash and wasted to disposal areas.

01/2022 - 10/2022 Warehouse Packer Amazon, North Las Vegas, NV

• Placed pour products or materials into containers, using hand tools and equipment, or fill containers from spouts or chutes.

• Loaded materials and products into package processing equipment.

• Transported packages to customers' vehicles.

10/2021 - 01/2022 Warehouse Packer Pandora Jewelry LLC, Las Vegas, NV

• Examined and inspect containers, materials, or products to ensure that product quality and packing specifications were met.

• Recorded product, packaging, and ordered information on specified forms and records.

• Marked and labeled containers, container tags, or products, using marking tools. 02/2021 - 09/2021 Sushi Cook Shota Sushi, Las Vegas, NV

• Inspected and cleaned food preparation areas, such as equipment, work surfaces, and serving areas, to ensure safe and sanitary food-handling practices.

• Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.

• Ensured food was stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.

Education History

Stomatology

Associate’s degree

Camilo Cienfuegos, Pinal del Rio, Cuba



Contact this candidate