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Truck Driver Forklift Operator

Location:
Winnipeg, MB, Canada
Salary:
25-30
Posted:
July 04, 2024

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Resume:

Mobile: +1-431-***-****

************@*****.***

**** **** ****** ******, ********,

RANDY D. ILIGAN Manitoba R2R 0M6, Canada

C H E F

Line Cook

Sets up and stocks food items, prepares ingredients Cooks food items to specified standards

Maintains cleanliness, sanitizes surfaces, and performs inventory checks

WORK E X P E R I E N C E

General Cook

Cooking steaks, preparing soup, salads, and special requests Inspecting meat and vegetable quality, sanitizing materials Monitoring kitchen areas, receiving/checking deliveries, reporting incidents, and training helpers

Forklift Operator/Dump truck Driver

Loading and unloading valuable materials during delivery Receiving and filing stocks upon delivery

Vehicle checks before operation: brakes, oil, water, and tires Head Cook

Overseeing kitchen operations, including cooking short and bulk orders Ensuring stock quality by checking temperatures and expiration dates Supervising kitchen crew, sanitizing vegetables, managing inventory of products and materials

Kitchen Staff

Cutting all vegetables and meat needed by the cook in the whole shift; Marinating all meat needed by the cooks; Cleaning the kitchen area Frying all fried items with the guidance of the cooks Following orders and instructions to all superiors Dump Truck Driver

Pre-operational truck checks before operating; Loading ore from mine yard to pier yard; Hauling boulders from mine yard to crushing area Following mine supervisors' instructions; report any truck defects to mechanical department

TAGANITO MINING

CORPORATION

Claver, Surigao Del Sur

January 2003 – June 2003

CHOWKING FOOD

CORPORATION

Rizal corner Abejuela Street,

Divisoria, Cagayan de Oro City,

9000 Misamis Oriental

December 2003 – May 2004

CHOWKING FOOD

CORPORATION

1054 Eulogio Rodriguez Sr.

Avenue, Quezon City, 1100

Metro Manila

June 2004 – August 2013

AL-MODARG CONTRACTING

HOLDING COMPANY

Al-Shati Street, Ar Rayyan

District, Riyadh Province,

Saudi Arabia

January 2014 – January 2016

AL-KARAM FEDICS CATERING

SERVICES COMPANY

5184 Prince Faisal Bin Fahd

Road, Al Hizam Al Akhdar, Al

Khobar 34433, Saudi Arabia

July 2016 – March 2018

ELKHORN RESORT SPA &

CONFERENCE CENTRE

3 Mooswa Dr E, Onanole, MB

R0J 1N0, Canada

December 2020 – February

2023

Kitchen Helper

Assist in food preparation tasks

Maintain cleanliness and organization of kitchen

Support kitchen staff in dishwashing and basic food assembly tasks. MAMA JOSIE’S

152 Maryland Ridge,

Beausejour, MB R0E 0C0,

Canada

May 2024 – Current

Cook

Prepare and cook menu items in accordance with established recipes and standards.

Ensure food quality and presentation meet company guidelines. Maintain cleanliness and sanitation of kitchen area and equipment. SALS MARKET

1800 King Edward St,

Winnipeg, MB R2R 0N1,

Canada

June 2024 – Current

R E F E R E N C E S

Marlon Rana

204-***-****

Mama Josie's, 152 Maryland

Ridge, Beausejour, MB

Undergraduate

1995 -1996

1991-1992

BACHELOR OF SCIENCE IN FORESTRY

University of South Eastern Philippines

Barangay Maharlika, Scaling Bislig City Surigao Del Sur SECONDARY

Recaredo Castillo College

Mangagoy, Phase 2 Gamaon, 8311 Bislig City, Surigao Del Sur PRIMARY

Felisa Pedraverde Elementary School

Mangagoy, Bislig City

E DUCATION

E X P E R T I S E

T RAINING & S EMINARS

Vocational Trainings

TESDA Slaughtering Operations NC II

TESDA Cookery NC II

September 2018

May 2018

Seminars

Emergency First Aid at Work

Fire Safety Awareness

HACCP: Food Safety in Catering

Defensive Driving Seminar

Food Handler’s Seminar

August 2016

August 2016

July 2016

May 2013

October 2003

Other Trainings

VOLVO Truck Driver’s Training

Cook Training Program

June 2013

July 2004 – August 2004

Culinary Skills:

Cooking various dishes to specified recipes and standards. Preparing food items by cutting, chopping, mixing, and marinating ingredients. Grilling, frying, sautéing, and other cooking methods proficiency. Kitchen Management:

Supervising kitchen operations and motivating kitchen crew. Managing inventory and completing food storage logs. Maintaining cleanliness and ensuring compliance with food sanitation requirements. Logistics and Equipment Operation:

Loading and unloading materials from delivery trucks. Operating forklifts and dump trucks, performing vehicle checks. Following instructions from supervisors and reporting defects promptly. Michael San Juan

(02) 8723 1961

Chow King Food Corporation

Zahid Hassan

+966-**-***-****

AL-Khobar, Saudi Arabia



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