Office Assistant Data Entry
Resume:
EB
Ebony Tamara Bowe
Professional Summary
My goal is to seek a job at your establishment that would allow me to display my skills in a successful way. I'm honest, reliable and easy to train. I'm a tream leader who works well with others.
Work History
Budget Meats - Cashier
08/2018 - 03/2019
Ralph's Auto/Bahamas - Office Assistant
10/2017 - 03/2018
Twisted lime - Cook
06/2022 - 05/2023
Answered questions about store policies and addressed customer concerns.
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Addressed customer needs and made product recommendations to increase sales.
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Worked closely with shift manager to solve problems and handle customer concerns.
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Operated cash register for cash, check, and credit card transactions with excellent accuracy levels
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Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
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Interacted with customers by phone, email, or in-person to provide information.
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Maintained organized files and stocked supplies to support team needs and maximize performance.
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● Completed clerical tasks such as filing, copying, and distributing mail. Managed daily data entry and kept clerical information accurate and up-to-date.
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Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
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Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
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*********@*****.***
Nassau
Skills
● Food plating and presentation
Strong attention to safe food handling
procedures
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Kitchen equipment operation and
maintenance
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● Menu marketing expertise
● Sorting and labeling
● Office administration
● Filing and data archiving
● Invoice Processing
● Word processing
● QuickBooks proficient
Education
2017
Bahamas Institute of Business &
Technology
06/2016
C.C.Sweeting Sr. High
06/2013
T.A. Thompson Junior High School
2011
Sandilands Primary School
ICONS - Cook
06/2022 - Current
Maintained well-stocked stations with supplies and spices for maximum productivity.
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Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
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Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
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Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
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Maintained well-stocked stations with supplies and spices for maximum productivity.
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Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
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Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
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Additional Information
AWARDS (, 6) SIX BAHAMAS JUNIOR CERTIFICATE'S- 2012 Mathematics(C) Science (D) English Language(C) Social Studies (B) Technical Drawing (B) Religious Studies(C) (4) FOUR BGCSE's - 2016 Mathematics, Science, English Language, Technical Drawing HIGH SCHOOL DIPLOMA - 2016 Prefect Awards - 2011
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