JASON MELO
***** ******* ** *** *** *, CATHEDRAL CITY, CA 92234
C: 760-***-****
Email – **********@*****.***
SUMMARY
Talented individual with a desire to make guests feel welcome. An energetic personality coupled with a strong work ethic. Looking to bring great skills in food safety processes and customer service to a new company.
SKILLS
•Bilingual in [English & Spanish]
•Quick learner
•Team player
•Flexible and adaptable
•Works well under pressure
•Highly responsible and reliable
•Multitasking and prioritization
EXPERIENCE
THE PINK CABANA:
DECEMBER 2019 -
EXPO/FOOD RUNNER
•Clean and sanitize work area
•Set a flow for the orders received
•Keep condiments and plates clean and stocked
•Take dishes according to ticket to the rightful table
•Provide table side assistance, such as:
-greet guest
-answer questions accordingly
-offer recommendations with details
•Clean and sanitize work area after service
LA SPIGA RISTORANTE ITALIANO: OCTOBER 2018 - JUNE 2021 BUSSER/FOOD RUNNER
•Greet guest.
•Break down and reset tables.
•Provide table side assistance (present dishes, refill beverages, replenish cutlery for each course).
•Set up for the next day (side work).
BONTA RESTAURANT & BAR:
MARCH 2018-SEPTEMBER 2018
BUSSER/FOOD RUNNER
•Reset tables as needed
•Assisted servers with beverage refills during busy periods.
•Checked tables and refilled condiments that are low.
•Help by washing dishes, glasses and cutlery when the kitchen staff became overwhelmed.
•Stocked and maintained silverware, linen and condiments.
•Delivered exceptional, friendly and fast service. JACK IN THE BOX:
OCTOBER 2017-JULY2018
CASHIER-FRYER
•Checked in deliveries and signed off on products received.
•Greeted new customers, answered initial questions and took drink orders.
•Maintained an accurate wait list.
•Delivered exceptional, friendly and fast service.
•Offered product recommendations when appropriate.
•Continually kept carpets and floor clear of debris. EDUCATION
2017 DESERT LEARNING ACADEMY (PALM SPRINGS CA, USA.) - HIGH SCHOOL DIPLOMA