Food Service Manager

SHATIKA CORLEY

**** **** *** ***** ***********, TN 37040 · 615-***-****

*************@*****.***

Seeking a position as a Dietary Manager that fully utilizes my experiences and abilities. EXPERIENCE

10/31/2021-PRESENT

PATIENT SERVICE MANAGER

TOUCHPOINT, NASHVILLE, TN

OVERSIGHT OF DAY-TO-DAY OPERATIONS OF ALL PATIENT FOOD OPERATIONS. DELIVER HIGH QUALITY FOOD SERVICE ON THE FLOORS TO PATIENTS. ACHIEVE COMPANY AND CLIENT FINANCIAL TARGETS AND GOALS. DEVELOP AND MAINTAIN CLIENT AND CUSTOMER RELATIONSHIPS. DEVELOP STRATEGIC PLANS. CREATE A POSITIVE ENVIRONMENT. ENSURE FOOD SERVICE STANDARDS ARE MET.

10/23/2018-10/30/2021

SUPERVISOR

TOUCHPOINT, NASHVILLE, TN

SUPERVISES STAFF THAT PLANS, PREPARES, AND DELIVERS MEALS TO PATIENTS. CONSULTS AND COORDINATES NUTRITIONISTS TO ENSURE ALL MENUS COMPLY WITH GENERAL DIETETIC STANDARDS AND FULFILL PRESCRIBED PATIENTS’ NUTRITIONAL AND THERAPEUTIC REQUIREMENTS.

07/2010-10/12/2018

DIETARY SUPERVISOR

PRINCE FOOD SYSTEMS, NASHVILLE, TN

ASSURE EMPLOYEES ARE TRAINED IN ALL ASPECTS OF DEPARTMENT AND OPERATIONS PERTINENT TO THEIR JOBS. MANAGE INTEGRATION OF DIETARY SERVICES WITH NURSING UNIT OPERATIONS COLLABORATIVELY WITH PATIENT DINING SERVICE MANAGER.ASSISTING THE DIRECTOR OF FOOD AND NUTRITION SERVICES WITH MONTHLY REPORTS. COORDINATES TIMELINESS OF FOOD PREPARATION, SERVICE, AND CLEANING. 2

EDUCATION

SEPTEMBER 1988-MAY 1992

PEARL-COHN COMPREHENSIVE HIGH SCHOOL, NASHVILLE, TN SKILLS

• KNOWLEDGE OF DIETARY AND NUTRITIONAL

STANDARDS

• ASTUTE UNDERSTANDING OF FOOD SAFETY

PROCEDURES

• STRONG COMMUNICATION SKILLS

• QUICK LEARNER

• REMARKABLE ORGANIZATION SKILLS

• ABILITY TO SOLVE ISSUES IN A TIMELY MANNER

CERTFICATION & TRAINING

SERVSAFE MANAGER CERTIFICATION EXAMINATION

DATE OF EXAM: 1/24/2018

DATE OF EXPIRATION: 1/24/2023

CERTIFICATE OF ACHIEVEMENT

SERVSAFE FOOD HANDLER TRAINING

DATE OF TRAINING: 9/26/2017

CERTIFICATE OF ACHIEVEMENT

SERVSAFE FOOD HANDLER TRAINING

DATE OF TRAINING: 9/28/2016

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