Information Systems Nursing Assistant
Resume:
Willande Dupre
Audubon, NJ **106
*************@*****.***
Recent graduate of a CNA program with a passion for helping others an a desire to gain hands-on experience in a healthcare setting. With a strong work ethic an a willingness to learn, I am eager to contribute to a team of healthcare professionals an provide compassionate care to patients.
QUALIFICATIONS
●Proactive and reliable multitasker with excellent organization skills.
●Ability to prioritize patient needs and coordinate daily basic care needs.
●Highly motivated team player with excellent attention to detail, an passion for process improvement efforts.
●Regular, punctual and dependable attendance.
●Ability to learn to utilize various types of electronic and/or manual recording and information systems used by agency.
●Trilingual in Haitian Creole, French, and English.
EDUCATION/LICENSE(S)/CERTIFICATION
Nurse Aide Registration, PA (#20073997)
1/29/2024 to 1/29/2026
Successful Aging Care, Philadelphia, PA
10/16/2023 to 11/20/2023- Certified Nursing Assistant
2012-2016
Université Chrétienne du Nord d’Haïti séminaire (Haut-Limbé)
(Northern Haiti Christian University)
PROFESSIONAL EXPERIENCE
Bakery Assistant, Crown Bakery, Philadelphia, PA 02/2021- 06/2021
●Process, package and ship orders accurately
●Organize stocks and maintain inventory
●Inspect products for defects and damages
●Examine ingoing and outgoing shipments
●Organize warehouse space
●Receive, unload and place incoming inventory items appropriately
●Check, verify and fill customer invoices
●Abide by all company safety and hygiene regulations
●Contribute ideas on ways to improve or optimize warehousing procedures
●Keep warehouse clean and organised daily
●Warehouse Associate, TopPop Packaging, Marlton, NJ. 07/2021- 01/2022
●Maintain a clean and safe work space. The kitchen needs to remain clean and tidy at all times. This includes wiping down countertops in between tasks, sweeping, moping, emptying trash containers, and keeping all equipment clean such as fridges, ovens, stove, mixers, baking racks, rolling bins, etc.
●Follow standardized recipes for all products produced for sale
●Have a desire to produce consistent and delicious products
●Keep daily production records, noting leftovers, product baked, weather, day of the week and date, and quantity of fruit used in product
Contact this candidate