High School Be A
Resume:
Christina Belnavis
Avenida Obregon
La Quinta, CA 92253
*******************@*****.***
Objective: To gain maximum experience in the work field, to be a high performing employee within an established organization where I can demonstrate my knowledge and skill to my full potential and work towards the development of your reputable organization.
Education: Trinity Preparatory School
Dinthill Technical High School
Bog Walk High School
The University of Technology
Skills: Computer literate/ technology oriented
Customer focused and proactive
Great communication skills and time management
Qualifications: Six (6) Csec / Cxc subjects
Five (5) Cape subjects (Associate Degree)
Bachelors Degree – pending
Subjects - Grade
English A -1 ( Distinction)
Food and Nutrition- 2
Home Management- 2
Integrated Science- 2
Mathematics- 3
Clothing and Textile- 3
Food and Nutrition Unit 1 (CAPE)- 4
Communication Studies (CAPE)- 5
Food and Nutrition Unit 2 (CAPE) -4
Environmental Science Unit 1&2 (CAPE)- 5
Caribbean Studies (CAPE)- 5
Bachelors of Science in Hospitality and Tourism Management
Experience:
Cardiff Hotel & Spa
FM5H+5RM Cardiff Hall, Rickets Dr,
Runaway Bay, Jamaica
Position: Breakfast Chef
Three years experience
Bell Colombia Apartments
12020 Little Patuxent Pkwy,
Columbia, Maryland 21044
United States
Position: (Lifeguard/ Pool Attendant)
Six months experience
Rainforest Café
353 Opry Mills Dr,
Nashville, Tennessee 37214
Position: Hostess / Server
One year experience
Timber lounge Restaurant &Café
Naggo head Road
Portmore, St. Catherine. Jamaica
Position: Cook/ Chef
1 year and 9 months experience
Colwen Management
Diamond Inn at Diamond Cove Island
Portland, ME 04101
Position – Lead chef for breakfast
April 2023- October 2023
Andy’s Old Port Pub
94 Commercial Street
Portland, ME 04101
Line cook
La Quinta Resort & Club
49-499 Eisenhower Drive
La Quinta, CA 92253
Position: Cook
October 2023- Currently
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