Thomas Farrell
*** **** ***** ** ***. A NY, NY **032 *************@*****.*** 347-***-****
Summary
Over twenty years in food service, grocery, and hospitality. Solid background in bartending, French service, a la carte, kosher, counter and banquet service.
Experience
Waiter and Bartender
Tribeca Rooftop, New York, NY
August 2016 - Present
Bar Captain
Butcher and Deli Clerk
Garden Of Eden Gourmet Market, New York NY
March 2013-December 2015
Trimmed and cut steaks as well as prepared sandwiches and platters. Exhibited exemplary customer service to ensure repeat business
Waiter and Bartender
Star Hospitality, New York, NY
May 2007 – August 2012
Corporate and private events both a la carte and catered.
Waiter and Bartender
Have Tux Will Travel, New York, NY
December 2000 – October 2009
Corporate and private events both a la carte and catered.
Waiter and Bartender
Ram Caterers, Jamaica, NY
April 2005 – January 2007
Served meals to patrons according to established rules of etiquette specializing in kosher service
Waiter and Bartender
Strategic Hospitality, New York, NY
June 2002-June 2005
Executive dining for Lehman Brothers and Citigroup
Education
SUNY Plattsburgh
Plattsburgh NY
1990-1992
Credits acquired