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Customer Service Asst Manager

Location:
Midland, TX, 79701
Salary:
21.00
Posted:
June 15, 2024

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Resume:

Caroline Dahm

LEAD MERCHANDISER

+1-206-***-****

********@*****.***

Crane, TX 79731

 

Willing to relocate to Midland, TX

Summary

SENIOR ASST MANAGER experienced in taking food orders, operating cash registers and safely handling food while checking for proper temperatures.Hardworking AND focused on producing quality food and providing excellent customer service.Bilingual IN SPANISH AND AMERICAN SIGNLANGUAGE with 12 of years cooking and counter experience seeking a store management position.RE SET SPECIALIST WITH SEVERAL YEARS IN GROCERY REMODELS POP PLACING IRC READING POG SEPERATING VENDORS

Highlights

Comfortable standing for long time periods

Reliable and punctual

Cash handling

Reliable team worker

Delivers exceptional customer service

Comfortable standing for long time periods

Excellent multi-tasker

Restaurant management

Reliable and punctual

MERCHANDISING

RE SET SPECIALIST

HABA

MASS

DRUG

STORE REMODELS

Work experience

CASHIER

SAC N PAC GROCERY - Crane, TX

November 2012 to December 2014

Recorded customer orders and repeated them back in a clear, understandable manner.Took necessary steps to meet customer needs and effectively resolve food or service issues.Up-sold additional menu items, beverages and desserts to increase restaurant profits.

RESET SPECIALIST

RMSI - Seattle, WA

June 2007 to September 2012

Communicated clearly and positively with co-workers and management.Maintained a neat, well groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry that met company standards. FOLLOWED P.O.G PLAN SEPARATE VENDORS

ASST MANAGER

TACO TIME - Seattle, WA

March 2001 to September 2012

Followed all established restaurant practices and procedures.Cleaned food preparation areas, cooking surfaces, and utensils.Closely followed standard procedures for safe food preparation, assembly and presentation to ensure customer satisfaction.Carefully maintained sanitation, health and safety standards in all work areas.Packaged menu items into bags or trays and placed drink orders into carriers.Cut and chopped food items and cooked on a grill or in fryers.Served orders to customers at windows, counters and tables.Took necessary steps to meet customer needs and effectively resolve food or service issues.Recorded customer orders and repeated them back in a clear, understandable manner.

Education

GENERAL

SATELIGHT HOME SCHOOL SEA TAC



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