Evan Webb
Little Rock, AR *****
****.*****@*****.***
• FOCUSED EMPLOYEE: successful at multi-tasking and delivering prompt and friendly service to all customers. Maintains a positive attitude and a great work ethic during peak hours. Excellent time management assuring prep and cleaning also gets done.
• CONSTRUCTION LABORER:
Hard and fast worker that easily follows directions and is knowledgeable in many areas of construction
• WAREHOUSEMAN:
Efficient dockworker. Competent and thorough within shipping and recieving dept. Pulling and loading inventory from invoice.
Willing to relocate: Anywhere
Authorized to work in the US for any employer
Work Experience
Roofer/Laborer/Installer
Burchette Exterior Enterprise-Conway, AR
October 2018 to April 2024
Metal Roofer/ Siding/ Window/ Door installer
DUTIES:
• Off load material from trailer
• Set up and prepare necessary tools
• Structure repair if needed
• Install material correctly and efficiently
• Maintain clean work area
• Clean jobsite each day and make sure all materials and tools are loaded back up Warehouseman
Premium Siding Supply-Conway, AR
June 2016 to June 2018
DUTIES
- Load product for contractors
-Clean and maintain office and warehouse
-Unload freight
-Stock and organise inventory
Reason for Leaving: Took another job
Small Parts Department lead
Ranger Boats-Flippin, AR
December 2014 to May 2016
DUTIES
- Arrive early to start machines
- Prep chemicals and maintain throughout shift
- Enforce proper work and safety procedures
- Supervise cleaning of department before end of shift. Reason for Leaving: Relocated
Pizza maker
Dominic's Italian Restaurant-El Paso, TX
June 2014 to October 2014
Prep cook/Dishwasher
DUTIES
-Developed and maintained positive working relationships with others to reach business goals.
-Pizza/salad maker
-Maintained daily prep work
-Effectively work the mid-line pizza/prep station while also maintaining dish room Reason for Leaving: Relocated
Burger Fix 501-***-****
Head Cook/ Prep Cook
Burger Fix-Maumelle, AR
May 2013 to June 2014
DUTIES
-Trained new employees
-Weighed and measured ingredients
-Communicated with other kitchen team members to ensure food was prepared on time and correctly
-Ensured food was stored and cooked at correct temperature Reason for Leaving: Relocated
Head Cook/Kitchen Supervisor
Veanos Italian Restaurant-Marion, AR
October 2005 to February 2013
DUTIES
-Correctly calculated inventory and ordered appropriate supplies.
-Led and directed team members on effective methods, operations and procedures.
-Purchased adequate quantities of necessary restaurant items, including food, beverages, equipment and supplies
-Pizza and salad maker
-Maintained knowledge of all menu items as well as being able to properly make entire menu. Reason for Leaving: Went out of business
Education
Associate in Psychology
Liberty University - Remote
January 2016 to May 2018
HS Diploma
MARION HIGH SCHOOL - Marion, AR
2008
Skills
• closing (5 years)
• Excellent multi-tasker (6 years)
• Food service (4 years)
• inventory (8 years)
• kitchen (4 years)
• Construction Experience (6 years)
• English
• Microsoft Office (2 years)
• Roofing (6 years)
• Kitchen Management Experience
• Food Preparation
• Meal Preparation
• Freight Experience
• Supervising Experience
• Manufacturing (2 years)
• Carpentry (4 years)
• Mechanical knowledge (2 years)
• Landscape maintenance (2 years)
• Hand tools (10+ years)
• Assembly (2 years)
• Basic math
• Construction (10+ years)
• Frame carpentry (4 years)
• Communication skills
• Drywall
• Load & Unload
• Pallet jack
• RF scanner
• Woodworking
• Trim carpentry
• Construction painting
• Mechanical knowledge
Certifications and Licenses
forklift certification
Assessments
Work style: Reliability — Proficient
July 2022
Tendency to be reliable, dependable, and act with integrity at work Full results: Proficient
Automotive maintenance — Proficient
August 2023
Knowledge of vehicles, vehicle maintenance, and repairs Full results: Proficient
Construction safety — Proficient
July 2023
Using safe practices while on a construction site
Full results: Proficient
Mechanical knowledge — Proficient
June 2024
Understanding and applying mechanical concepts and processes Full results: Proficient
Basic maintenance and repair — Proficient
July 2023
Performing basic repairs and maintenance for apartment complexes, office buildings, and other facilities
Full results: Proficient
Warehouse safety — Proficient
July 2023
Using safe practices in a warehouse setting
Full results: Proficient
Front desk agent (hotel) — Proficient
August 2023
Selecting hotel rooms based on requests and identifying errors in hotel data Full results: Proficient
Basic maintenance and repair — Proficient
June 2024
Performing basic repairs and maintenance for apartment complexes, office buildings, and other facilities
Full results: Proficient
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.
Additional Information
SKILLS:
● Inventory control and record keeping
● Staff scheduling
● Food service background
● Strong work ethic
● Results-oriented
● Skillful menu development
● Supply ordering
● Meal preparation expertise
● Kitchen management
● Experience with catering and events
● Food preparation experience
● Honest, trustworthy and punctual
● Excellent multi-tasker
● Opening and closing procedures
● Knowledgeable with cutting and power tools
● Can accurately read tape measure and make presise measurements