Kitchen Staff Food

Saifeddine Iben Khaled

+216-**-***-***

*******************@*****.***

Melloulech - 5114- Mahdia -Tunisie

WAITER

-A dynamic and respectful waiter with a proven track of Taking orders accurately and ensuring the correct food and drinks are served to customers.

-Ensure that customers have a pleasant dining experience.

-Deliver food and drinks promptly, ensuring that customers do not have to wait excessively.

-Have a good understanding of the food and drinks offered to advice customers and answer their questions.

-Able to handle customer complaints or issues professionally and find solutions to problems.

-Effective communication with the kitchen staff and other waitstaff is crucial for smooth service.

EXPERIENCE PROFESSIONNELLE

Waiter Dec 2020–2023 Even today

Hôtel Russelior, Hammamet, Tunisie.

Welcome guests, escorting them to their tables, and providing menus.

Listening to guests’ food and drink preferences, noting down orders accurately, and communicating them to the kitchen

Carrying dishes and beverages to tables, ensuring correct presentation, and serving guests promptly and courteously.

Waiter Oct 2019 – Oct 2020

Hôtel El Mouradi Palm Marina, Hammam Sousse, Sousse, Tunisie

Deliver checks and collect bill payments

Offer menu recommendations upon request

UP-sell additional products when appropriate

Communicate order details to the kitchen staff

serve food and drink orders

Assistant waiter Jul 2017-Sep 2019

Internationale Tourisme compagnie, Mahdia, Tunisie

Check dishes and kitchenware for cleanliness and presentation and any problems

Arrange table setting and maintain a tidy dining area

Prepare tables by setting up linens, silverware and glasses

EDUCATION

Restaurant and bar technician 2014-2016

School of Hammem – Tunisie

LANGUES

French, English, Arabic

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