Food Service Warehouse Worker

Sonya Harvey

*** ******** **** **, ******** GA, *0067

************@*****.***

678-***-****

SUMMARY

METHODICAL RELIABLE EFFECTIVE

Highly efficient Warehouse Worker with the ability to solve problems, strong communications skills, strong work ethic, and a burning desire to get the job done. AREAS OF EXPERTISE

SKILLS

Microsoft Office Suite: Word, Excel, and PowerPoint; Internet Explorer, Firefox, Google Chrome, General Office Equipment, Type 55 WPM, Adobe, Outlook. PROFESSIONAL EXPERIENCE

GROCERY DELIVERY E SERVICE USA (HELLOFRESH), NEWNAN GA JULY 2021- JUNE 2024 PRODUCTION

HELLO FRESH

Select protien for the pickers to pack in order boxes

Monitored food service preparation methods

Packages product verifying weight, product label and case count

Training

Communication

Organizing

Attention to detail

Computer Literacy/Technological

Skills

Teamwork

Multitasking

Problem solving

Employee

scheduling

Conflict-resolution

Flexibilty

Speed

Inventory

verification

Public speaking

Strategic Thinking

Call Screening

Safety Compliance

PROGRESSIVE FOOD SOLUTIONS, MARIETTA GA May 2015 -APRIL 2020 PRODUCTION

Progressive food solutions is a subsidiary of Dominos and functions as a vegetable processing center that manufactures packaged green peppers and onions to eight distribution centers. The center serves as a docking station for a large variety of other products that are also shipped to distribution centers to ensure stores are fully stocked and ready to serve the end consumers.

Trained Forklift/Pallet Jack operator

Manually stack and wrap finished product pallets

Trains incoming production associates

Manages rotations for hourly workers on production floor

Aids the sanitation team in testing chemical concentrations/cleaning

Verifies employee work prior to departure

Packages product verifying weight, product label and case count

Maintains floor leadership under the direction of production lead NEW WORLD RESTAURANT (EINSTEIN BRO), ATLANTA GA MARCH 2004- FEBRUARY 2015 FOOD SERVICE MANAGER

Monitored food service preparation methods

Portion sizes, garnish, and presentation of food in order to ensure food is prepared and presented correctly

Monitor compliance with health and fire regulations regarding food safety

Purchasing

EDUCATION

North Springs High School, Sandy Springs, GA 1989-1993- High School Diploma References available upon request

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