Customer Service Restaurant Management

Dennis E. Denagall

Contact Information:

• Phone: 337-***-****

• Alternate Phone: 337-***-****

• Email: ****************@*****.***

• LinkedIn: [Your LinkedIn Profile, if applicable]

Summary:

Dedicated and skilled professional with a diverse background in restaurant management, aviation maintenance, and recent experience as a WingStop Lead/Manager. Proven expertise in leading restaurant operations, staff training, and achieving recognition for outstanding contributions.

Work Experience:

WingStop

Lead/Manager

• 9/2023 - 10/2023

• Oversaw daily operations and management responsibilities

• Led and motivated a team of employees

• Ensured efficient and high-quality customer service

• Managed inventory and order placements

Outback Steakhouse

Head Cook

• 6/22/2007 - 1/15/2010

• 2/2011 - 8/2023

• Led restaurant opening and closing procedures

• Oversaw steak preparation, shaping, and sorting

• Provided training to coworkers

• Managed order placements and inventory

Avex Aviation

Painter

• 5/2008 - 2/2011

• Prepared planes for sanding and painting

• Operated manlifts and forklifts during painting

• Wore masks for safety precautions

Achievements:

• Awarded Employee of the Month at Avex Aviation in November 2008.

Skills:

• Restaurant Management

• Steak Preparation

• Staff Training

• Order Management

• Aircraft Preparation

• Painting

• Machinery Operation

• Safety Procedures

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