Funeral Director and Embalmer
Resume:
Jheydel Roz Q. Tiamson
*** ***** *** **, ******* Cavite City, Philippines
*************@*****.***
PROFESSIONAL SUMMARY
Highly diligent and hardworking assistant cook with exception physical stamina and almost (2) years of hands on experience in food industry, and license embalmer, cremation operator and liaison officer for almost (8) years. Juggle multiple tasks to keep assignment timelines on schedule. Establish a reputation for punctual and dedicated work ethics.
SKILLS
-Computer Literate - Restorative Art - Expert - Culinary Skills - Expert
-Safety Procedure - Expert - Funeral Service – Expert - Food Preparation - Expert
-Embalming - Expert - Mortuary Science – Expert
WORK EXPERIENCES
St. Onuphrius Funeral and Services (Caridad Cavite City) June-2021-Present
Funeral Director and Embalmer
-Managed the funeral service and assisted in the arrangement of funeral services and memorials according to customer specification.
-Preparing bodies for funeral service and cared for the deceased in respectful manner while performing a variety of tasks which include.
Alvarez Funeral Homes (Lopez Jaena Cavite City) May-2019 - April 2021
Embalmer and Liaison Officer
-Prepares bodies of the deceased for funeral services, burial and cremations
-Facilitated communication between the organization and local communities, providing timely and accurate information.
Golden Haven Memorial Chapel and Crematorium (Las-Piñas City) May-2017 – March 2019
Cremation Operator, Embalmer and Liaison Officer
-Operate crematory equipment to reduce human remains to bone fragments in accordance with state and local regulations.
-Duties may include preparing the body for cremation and performing general maintenance on crematory equipment.
St. Peter Life Plan. Chapels (Kawit Cavite) December-2015 – March-2017
Embalmer
-Responsible for preparing the deceased’s body for burial. Disinfect and cleanses body, empties body of blood, and injects body with chemicals for preservation purposes.
Malen’s Pizza.Pasta.Bakeshop.Restaurant (Noveleta Cavite) January 2015 – November-2015
Assistant cook
-Assisting with kitchen duties.
-Preparation and serving of food including basic cookery
-Developed a positive reputation for delivering high quality, delicious meals.
EDUCATION
Undertakers and Embalmers January 2016 - March 2016
Metro Manila Center for Health Development
2 Year Vocational June 2012 – March 2014
(Hotel and Restaurant Management Food & Beverage Service NC II)
St. Gregory College of Hotel and Restaurant Management
Secondary June 2008 – March 2012
Cavite National High School
Elementary June 2002 – March 2008
Ladislao Diwa Elem. School
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